07/24/2026
We have been so busy on the farm the last few weeks, so here are a few updates!
■ We have been building more storage and rearranging the farm to accommodate our upcoming projects.
■ Trying to keep up with the garden after all the rain this spring has been a challenge!
■ We processed our fist batch of freedom ranger meat birds.We were extremely satisfied with them and just received our next batch today. We usually raise cornish cross meat birds but wanted to give these a try. They will take 9-10 weeks until freezer camp, but they seem to be a much hardier bird.
■ We are starting a few new breeds of Chickens so we will have more hatching eggs and chicks coming soon. We have been adding chicken coops and runs to accommodate them.
■The garlic we harvested has been curing for a few weeks so we are getting that cleaned and trimmed for selling and storing.
■ We started a couple new batches of saurkraut with the beautiful cabbage we harvested.