08/30/2026
GLG Weekly Updates
Hello, Good Living Greens Family 👋💚
I don’t know about you, but it’s hard to believe that Tuesday ushers in September. Somehow this year has been racing by, and suddenly we’re standing at the doorway of a brand new season. September always carries a certain magic - an unmistakable feeling that change is swirling in the air. It’s the month where routines settle in, celebrations start stacking up on the calendar, and the world seems to shift into a more intentional rhythm.
Even here in the “Valley of the Sun,” where summer tends to overstay its welcome, we can almost sense those cooler temperatures tip toeing their way back (we’re manifesting it together!). Football is back on TV, the new school year is officially underway, and our “Snowbird” community begins their migration back into town. The Autumnal Equinox is just around the corner, promising shorter days, golden evenings, and that cozy feeling that makes fall so special.
And speaking of change, Good Living Greens has a few exciting updates of our own! Starting this week, we’re returning to our traditional Saturday hours of 8:00 am to 6:00 pm. And for the first time ever, we’re opening our doors on Sundays from 10:00 am to 2:00 pm. This is a big milestone for us, and it’s rooted in one simple goal: making it even easier for our community to access clean, healthy, convenient food and meal options all week long. Being open 7 days a week helps us serve you better, whether you’re grabbing produce for the week, picking up a fresh juice, or stopping in for your favorite Grab n Go entrée.
So please, come by, say hello, and see what’s fresh, new, and delicious. We love being part of your weekly rhythm. We’re excited for the season ahead and all the ways we’ll continue growing with you. Change is in the air, and we’re embracing it with optimism, gratitude, and a renewed commitment to serving you even better.
Wishing you a beautiful week filled with cooler mornings (fingers crossed), joyful routines, and small moments of magic.
We’ll see you soon at GLG - your neighborhood home for clean eating, healthy convenience, and community connection.
Notes:
Attention Microgreen Lovers: Shamba Microgreens were delivered late Saturday afternoon. We have many varieties of sprouts and shoots available.
Jill's Memorial
Jill's Memorial service will be held at 2:00pm on Saturday, September 12th at Scottsdale Bible Church - Fountain Hills Campus.
Please let us know if you plan to attend.
15202 N Fountain Hills Blvd,
Fountain Hills, AZ 85268
New Store Hours!!
Monday - Saturday: 8:00 am - 6:00 pm
Sunday: 10:00 am - 2:00 pm
Ethel Lane Sourdough will resume delivering on Tuesday & Thursday afternoons. And don’t forget to check the freezer for any unsold Saturday loaves—there are often great finds in there.
Stay cool, be kind to one another, and we'll see you at the market! 💚
From Our Kitchen
"The Plan"
Here's what should be available & when. Since everything we make is crafted with fresh, organic ingredients wherever possible, our menu plan may change. Seasonal ingredient availability and chef creativity all help shape what's coming out of the kitchen! 🌿👨🍳
If you're stopping by for a favorite soup, meal, juice, or treat, give us a quick call at (480) 837-4596 before making a special trip. We'll be happy to let you know what's available and help save you an extra drive.
Thank you for supporting fresh, local food! 💚
Codes:
Veg - Vegetarian
V - Vegan
GF - Gluten Free
Monday:
Available in the Grab & Go Fridge on Monday Morning:
• Beef Stew (GF)
• Creamy Tomato Basil Soup (Veg/GF)
• Pea salad (GF)
• Guacamole (V/GF)
• Veggie Burrito Bowls (V)
• Lemon Basil Pasta Salad (Veg)
• Chicken Ginger soup (GF)
• Chicken Salad (GF)
• Cheesy Onion bake (Veg/GF)
• Crunchy Detox Salad (V/GF)
• Broccoli Apple salad (V/GF)
• Jalapeno Chickpea Salad (V/GF)
• BBQ Beef w/Mashed Potatoes (GF)
• Traditional Hummus (V/GF)
• Roasted Jalapeno Hummus (V/GF)
• Italian Pasta Salad (Veg)
• "Toona" Chickpea Salad (V/GF)
• Pico de Gallo (V/GF)
• Black Beans & Rice (V/GF)
Tuesday's Plan:
• Beef & Broccoli over egg noodles
• Pickled Beets (V/GF)
• Broccoli Apple Salad (V/GF)
• Macaroni Salad (V/GF)
• Meatloaf w/Mashed Potatoes (GF)
• Medium Salsa (V/GF)
Wednesday's Plan:
• Lasagna Soup
• Stuffed Peppers w/Lentils & roasted veggies (V/GF)
• Lemon Chicken Soup w/Pasta
• Broccoli Cheddar Soup (Veg/GF)
• Moroccan Carrots (V/GF)
• Salmon Fried Rice w/Veggies (GF)
• Pineapple Jicama Salsa (V/GF)
• Black Bean & Corn Feta Salad (Veg/GF)
Thursday's Plan:
• Veggie Burrito Bowl (V/GF)
• Tuna Salad (GF)
• Jennifer Aniston Salad (Veg/GF)
• Chicken Salad (GF)
"Toona" & Jalapeno Chickpea Salads (V/GF)
• Egg Salad w/Bacon (GF)
• Tuna salad wraps
• Chicken salad wraps
Friday's Plan:
• Pea Salad (GF)
• Asian Noodle Salad (V/GF)
• Guacamole (V/GF)
• Mediterranean Pasta Salad (Veg, GF)
• Traditional Hummus (V/GF)
• Broccoli Casserole (Veg/GF)
• Roasted Garlic Dill Potatoes (V/GF)
• Roasted Butternut Squash & Sweet Potato w/Pecans & Cranberries (V/GF)
• Pico de Gallo (V/GF)
• Elote Dip (V/GF)
Saturday's Plan:
• Chicken Alfredo over Fettuccine
• Lemon Basil Pasta Salad (Veg)
• Chickpea & Veggie Curry over Rice (V/GF)
• Roasted Beet & Lentil Salad w/Feta (Veg/GF)
Deliveries
Monday:
Sunny Cakes AZ - Baked Goods in our display case
KeHe - Exciting Retail Items
Veritable Vegetable - Fresh, organic produce
Tuesday:
Ethel Lane Sourdough items
Wednesday:
Golden Rule Dairy - Raw Milk and Eggs
Salud Tortillas - Corn, Flour, Jalapeno and Chorizo Flavors too!
Ooohmama! Cashew Cream Cheeze and Cheezecake Desserts
Thursday:
Culture Clash Greek Yogurt
Ethel Lane Sourdough items
Friday:
More Organic Produce - TBD
Click here for an update from Good Living Greens!
