525 Kitchen Inc.

08/19/2026

Shaking hands with AG commissioner Shell on Wednesday before the Kentucky State Fair opens is pretty cool!

08/05/2026

🌿 Saturday Market is Back This Weekend! 🌿
Join us for our 3rd Saturday Market at 525 Kitchen this Saturday from 8:00 AM–12:00 PM! Shop a rotating selection of fresh baked goods, grab-and-go meals, sweet treats, locally crafted foods, and more from our talented kitchen entrepreneurs. Every week is a little different, so come hungry and see what's cooking! We for sure have local coffee from Tin Can Roasters, marinara and caramel sauce from Holy Ravioli, and possibly some treats from Thyme to Gather and Community Que! And I totally forgot about Caleb’s newest promo item…a beer cheese flight! Try 3 of his fabulous beer cheese flavors and give him ideas for seasonal new ones!!

📍525 Warsaw Street, Frankfort, KY
🕗 Saturday August 8th | 8 AM–12 PM

07/29/2026

Join us this Saturday, August 1st from 8-noon for our kitchen market! We will have Tin Can Roasters, Caleb's Kickin' Beer Cheese & goodies from us, The Flying Waffle and Bluegrass Home Chef. We are still trying out this market concept, so stop by & let us know if you wish we were cooking something different!

07/23/2026

Cindy will be hosting a Pop-Up Market for all of our kitchen makers Saturday morning! (July 25, 8-noon). I know we will have coffee from Tincan Coffee Roasters and Caleb's Kickin' beer cheese, plus our goodies...I think Chef Hope is making quiche and I am not sure what else is on tap! Stop by while you are visiting the Franklin County Farmers Market!

07/12/2026

07/03/2026

We still have 2-3 seats available in every class! Register on our website & text me if you have any questions 502.382.6568

We are undecided about street foods, but are thinking the menu will be a Dubai strawberry cup, esquites, masala grilled cheese, and either Korean corn dog, mango sticky rice, or mini pancakes on a stick!!

06/26/2026

There’s no better time to enjoy fresh, local produce! If you’re looking for inspiration, check out the Summer Food Guide from LaToya Drake, MS. It’s full of practical tips for choosing, storing, and enjoying seasonal fruits and vegetables, along with ideas to help you make the most of your farmers market finds.

At 525 Kitchen, we’re passionate about connecting our community with local food, supporting Kentucky farmers, and helping people build confidence in the kitchen. Resources like this make seasonal eating simple, delicious, and fun!

Download your free Summer Food Guide here:
How to Eat Good!⁠ https://howtoeatgood.com/2026/05/01/kentucky-summer-seasonal-food-guide/

Thank you, LaToya, for creating this wonderful resource and helping more people discover the joy of eating seasonally. And also for wearing the MOST AMAZING VEGETABLE PANTS❤️

🌿 Introducing the How to Eat Good! Summer Seasonal Guide We’ve been working on something special—and it’s finally here. The How to Eat Good! Summer Seasonal Guide was created to help you eat well, …

06/17/2026

We have a few spots left for sushi class on 7/24 at 6PM! Register at https://square.link/u/6mqzm7qI

06/15/2026

[DATE RESCHEDULE FOR JULY 24TH AT 6PM)

Join us for a fun, hands-on sushi-making class where you'll learn the basics of preparing, rolling, and enjoying fresh sushi. Whether you're a complete beginner or just looking to sharpen your skills, this class is a great way to learn something new, meet others, and create delicious sushi to enjoy. No experience necessary—just bring your appetite and sense of adventure!

Spaces are limited, so reserve your spot today!

525 KITCHEN We are committed to creating an inclusive, supportive environment for all participants. If you need accommodations to fully participate—whether physical, sensory, or...

06/06/2026

Some of us have to work and miss the farmer's market this week... but there is always next Saturday!