02/28/2023
Attention all foodies with a taste for excellence! If you're searching for premium-quality pork that's sure to impress, look no further than our Mangalista Mulefoot and Mangalista Berkshire crosses. These heritage breed pigs are renowned for their exceptional flavor, tenderness, and marbling, with fat that's rich in healthy Omega-3 fatty acids.
Our Mangalista pork is truly the wagyu of pork, with a level of marbling and flavor that's unparalleled. This is due to the unique combination of factors that make our pork so exceptional: the way our pigs are raised, the diverse and nutrient-rich diet they enjoy, and our commitment to raising them without soy or corn.
We raise our Mangalista pigs in open pastures and wooded areas, where they forage for a variety of foods and develop their muscles and flavor naturally. We believe that happy, healthy pigs make for the best-tasting pork, and we take great care to ensure that our pigs have plenty of space to roam and access to fresh air, sunshine, and clean water.
In addition to their natural diet of nuts, roots, and grasses, we feed our pigs a specially-formulated blend of high-quality, non-GMO grains, legumes, and minerals. By avoiding soy and corn, we eliminate the risk of common allergens and ensure that our pigs are only eating the best possible ingredients.
We're excited to offer half and whole hogs of our delicious, forest-raised, soy-free, corn-free Mangalista pork. But hurry, quantities are limited and our next processing date is March 29th! Don't miss out on the chance to experience the exquisite taste and quality of Mangalista Mulefoot and Mangalista Berkshire crosses.
To learn more about our available cuts and pricing, simply send us a PM. We'll be happy to assist you in selecting the perfect pork products for your next culinary creation.
Treat your taste buds to something truly special and discover why our Mangalista pork is the wagyu of pork - raised on a soy-free, corn-free diet for unparalleled flavor and tenderness!