09/19/2020
We have decided we must reopen this weekend. We want to provide a meal and support our community and our staff the best way we know how, with a good meal, a place to gather safely and fine wine. It is just what we do.
We are so thankful our place still stands and our staff, family and friends have remained safe throughout the Creek Fire.
Enjoy lunch or Sunday Brunch here or we can pack it to go. Or just drop by for a wine tasting.
SATURDAY LUNCH MENU: Smoked Turkey, sliced Havarti, Dill Aioli panini served with a house salad.
THE ITALIAN : Ham and Salami, Swiss and Red Bell Pepper Kalamata Tapenade panini served with a house salad.
Prosciutto, Mozzarella and Sundried Tomato Arrabiata Flatbread on regular, Gluten free or Cauliflower crust.
Roasted Artichoke, Sundried Tomato, Pickled Red Onion and Arugula salad on White Bean Purée
SUNDAY BRUNCH MENU:
Deconstructed Avocado Toast with Avocado mousse, Hummus, Pickled Red Onion, Arugula, Poached Eggs and House made Whole Wheat Toast
Brown Sugar Pancakes with Bananas foster, Orange Chantilly and Spiced pecans.
"Carbonara" Scramble: Bacon, Asiago Cheese, Scallion and Black Pepper Crema
Call 559-760-9090 to secure your table or place a to go order!
