09/02/2026
🍂 HELLO, SEPTEMBER! 🍂
Listen… I may be a summer girl through and through ☀️🌴, but I can’t deny it — I’m feeling a little fall magic at the bakery this week! And apparently, my ovens got the memo. 😂
We’ve got TWO brand-new cookie pies hitting the case this morning, and y’all… these are NOT playing around. 👀👇
🍎 APPLE PIE STUFFED — a cinnamon swirl brown sugar cookie loaded with layers of Granny Smith apples, my mama’s pie crust y’all keep raving about, cinnamon sugar ganache, and white chocolate cream cheese. Finished with pie crust crumble. Basically apple pie à la mode on steroids. 🤤
🥨 CARAMEL TOFFEE PRETZEL — brown sugar toffee cookie layered with caramel, chocolate ganache, crunchy pretzels and toffee pieces, then drizzled with MORE caramel and topped with salted caramel buttercream, a Heath Bar and bourbon barrel smoked flaked salt. Sweet. Salty. Crunchy. Chewy. Dangerous. 😂
And because apparently we’re not allowed to have just one thing going on…
☕️ Tiramisu-inspired cupcakes
☕️ More cold brew cupcakes
🥕 Grandma’s carrot cake cupcakes
And we’ve got mark downs in the case too! 😍
🥧 Shepherd’s pie -50% OFF!!!
🐔 BBQ chicken salad -50% OFF!!!
🌿 Feta dill chicken salad -50% OFF!!!
And this is only the beginning… MORE fun fall-inspired flavors are coming soon! 👀🍁
So whether you’re emotionally ready for pumpkin season or still mentally sitting on a beach in July like me… September has officially entered the bakery. 😂
Come see us and grab something delicious before it disappears!
📍 Open today until 6 PM
🍰 Small batch. Made from scratch. Lots of love. ❤️
HELLO, SEPTEMBER. LET’S EAT. 🍂🤎