Cobbler & Cream

07/03/2026

🇺🇸❤️ We’re getting everything ready for an unforgettable Fourth of July in Gatlinburg! ❤️🇺🇸

The cobblers are baking, the ice cream is scooping, and our team is excited to celebrate with everyone at the Midnight Parade!

If you’re coming to downtown Gatlinburg, be sure to stop by Cobbler & Cream before, during, or after the parade for a sweet treat. Whether you’re craving a warm homemade cobbler, creamy ice cream, or both together, we’ve got the perfect way to celebrate America’s birthday.

We can’t wait to see all the red, white, and blue, and celebrate with our amazing community and visitors from all over. Have a safe and blessed Fourth of July! 🇺🇸✨

05/18/2026

The ovens are warming up, the ice cream is cold, and the cobbler is about to start flowing in the Smokies. ☀️🥧

We’re gearing up for a HUGE Memorial Day weekend at Cobbler & Cream with hot southern cobbler served fresh all weekend long:

🍑 Peach Cobbler
🍎 Apple Cobbler
🥜 Pecan Cobbler
🫐 Blueberry Cobbler
🖤 Blackberry Cobbler
🍒 Cherry Cobbler
🍓 Strawberry Cobbler

This weekend also marks the beginning of our permanent extended summer hours as we move out of soft launch mode and into a full summer season in Gatlinburg:

1:00 PM - 11:00 PM

The Southern Dessert Bar of the Smokies is just getting started.

We’re closed today, but the doors swing back open tomorrow at 12:00 noon. Come hungry.

05/12/2026

05/10/2026

Today, Cobbler & Cream served our very first customers.

Hot southern cobbler. Cold ice cream. Sweet memories already being made in the Smokies.

Our ovens were filled with peach, apple, cherry, blueberry, pecan, and strawberry cobbler as guests experienced Cobbler & Cream for the very first time.

What started as a vision is now real.

Thank you, Gatlinburg, for supporting us. The Southern Dessert Bar of the Smokies is open for business.