10/20/2026
🦃❤️
Memaw's is opening on THANKSGIVING Day!
Not everybody wants to cook a 20-pound turkey. Not everybody has a houseful of family coming over. And sometimes, you just want a good, homemade Thanksgiving dinner without spending three days preparing it and another three cleaning up!
THAT'S WHERE WE COME IN! ❤️
We're keeping things simple, just like Thanksgiving at Grandma's house.
🍳 8–11 AM: Our regular breakfast menu, because we KNOW how much y'all love breakfast at Memaw's!
🦃 11 AM–1 PM: A good, old-fashioned Thanksgiving dinner with all the homemade fixings! Turkey or ham, our sausage apple dressing, bacon green bean casserole, and all the goodies!
🥧 And you KNOW we're making homemade pies! Apple, pecan, and pumpkin!
🥡 DINE IN OR TAKE IT HOME!
We'll also have a special Thanksgiving Dinner for Two To Go, because cooking an entire Thanksgiving meal for two people just seems like an awful lot of unnecessary dirty dishes! 🤣
We'll be sharing more information about takeout preorders and pricing soon!
But most importantly...
Whether you're coming with family, bringing a friend, or walking through our doors all by yourself, there's a place for you at Memaw's table. ❤️
No fancy clothes. No fuss. No expectations. Just good food, good people, and a little Thanksgiving love.
You bring your appetite. We will handle the bird! 🦃🤣
📍 Memaw's Barnyard Cafe Inside Sugar Valley Stockyards, Gering
Thursday, November 26 | 8 AM–1 PM
Keep an eye out for pricing and take out preorder details, coming soon!
Otherwise, make plans to join us in the cafe on Thanksgiving Day!
