07/13/2026
Meet our microgreen growers! 🌱
Just outside the Lewis-Clark Valley in Gifford, Idaho, CJ & Ryan Kalysten grow a variety of fresh microgreens for our restaurants.
Don’t let their size fool you! These tiny greens are nutritional powerhouses, containing 4 to 40 times the concentration of vitamins, minerals, and antioxidants compared to their fully grown counterparts.
You can enjoy their locally grown microgreens featured in dishes at Mystic Cafe, Zany Graze, and Main Street Grill as part of our commitment to supporting local growers and bringing the freshest ingredients to your table.