Bluebonnet Meat Co - Granbury

Bluebonnet Meat Co - Granbury Local Texas butcher • Premium beef • Box deals • Custom meat processing
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We are a full-service, Texas State Inspected meat processor, retailer, and wholesale sausage producer serving Granbury and surrounding areas. We specialize in custom meat boxes, locally processed beef, and premium cuts from Black Angus and Wagyu cattle. From freezer-ready box deals to high-quality steaks, ground beef, and sausages, we’re proud to provide Texas beef, trusted processing, and consistent quality you can rely on.

We're excited to welcome Bearded Baker Sourdough TX to Bluebonnet! One of the things we value most is knowing where our ...
06/16/2026

We're excited to welcome Bearded Baker Sourdough TX to Bluebonnet!

One of the things we value most is knowing where our food comes from and working with people who care about quality as much as we do. From the way they source ingredients to the way they craft every baked good, the team at Bearded Baker shares many of the same values that drive us every day.
Local ingredients and real food made by people who care.

Starting this week, you'll be able to find fresh Bearded Baker Sourdough products right here at Bluebonnet, with new deliveries arriving weekly.
We're proud to support another local business that's committed to feeding families well and bringing quality food back to the table.🤝

Dad doesn't need another coffee mug.This Father's Day, put something he'll be excited about on the grill.🥩This Saturday ...
06/14/2026

Dad doesn't need another coffee mug.
This Father's Day, put something he'll be excited about on the grill.

🥩This Saturday Only: 20% OFF Ribeyes

Whether you're celebrating Dad, Grandpa, or simply gathering around the table with family, a great steak has a way of bringing everyone together.

Pre-orders are encouraged to make sure we have yours set aside before they're gone.
📞 Call us to reserve yours today.

Offer valid Saturday only while supplies last.

06/13/2026

When you process a beef, there’s no “standard.”
One decision - like how thick you want your steaks or how much you want ground - can completely change what ends up in your freezer.
More steaks? Less ground.
Thinner cuts? More meals.
Keep your favorites, skip what you don’t. You build your cut sheet to what YOU want.

👉 Every cut, every package - tailored to you.

🔥 Weekend Steak Lineup is Here! 🔥We've got PRIME Ribeyes in the case along with a great selection of other Prime steaks ...
06/13/2026

🔥 Weekend Steak Lineup is Here! 🔥
We've got PRIME Ribeyes in the case along with a great selection of other Prime steaks ready for your grill this weekend!

06/12/2026

In this video, Katy explains the difference between the hotbox and the hanging cooler - two important steps that play a major role in the quality of your beef.

After harvest, carcasses spend time in the hotbox before moving into the cooler, where they will hang and age for 7–14 days. During that time, natural processes help improve tenderness, flavor, and overall eating experience.

It's one of those behind-the-scenes details that many consumers never hear about, but we believe understanding where your food comes from includes understanding how it's handled every step of the way.⭐️

06/11/2026

When you trust someone with your animal, the processing matters just as much as the final product. From custom cutting instructions and packaging preferences to the care taken throughout the process, every detail matters.

We believe processing should feel personal - not rushed, confusing, or one-size-fits-all.

Our goal is to help families fill their freezers exactly the way they want, with clear communication, consistency, and standards you can trust from start to finish.

We’ve been working hard on these meals for you this week, here’s the line up! 🍽️Chicken salad Chicken enchiladas Beef en...
06/10/2026

We’ve been working hard on these meals for you this week, here’s the line up! 🍽️

Chicken salad
Chicken enchiladas
Beef enchiladas
Steak tips over mashed potatoes
Chicken over green beans
Mississippi pot roast w/ mashed potatoes
Chicken broccoli rice casserole
Beef stroganoff
Chicken ceasar salad
Steak salad
Cowboy butter baked spaghetti

Sometimes business brings you customers. Sometimes it brings you friends.We're incredibly thankful for the team at Daddy...
06/09/2026

Sometimes business brings you customers. Sometimes it brings you friends.

We're incredibly thankful for the team at Daddyo's Burgers and the relationship we've built over the past few months. Finding people who are genuine, hardworking, and easy to work with is something we never take for granted.

The flowers were such a thoughtful surprise and meant more than you know! It's little gestures like that that remind us how fortunate we are to be surrounded by such great people.

Y'all are the best!💙

06/08/2026

Most people only see the final product.
They don't see the early mornings, the attention to detail, the systems, the standards, or the people behind the process.

At our processing facility in Trenton, every day is built around consistency, accountability, and doing things the right way. It may not be the side of the industry most people see, but it's the side that matters.

Our processing facility works hard everyday to ensure every product we fill in our store is the high quality you know and love.

Trust isn't built at the checkout counter. It's built in the work happening long before food reaches the table.

06/07/2026

This purple marking identifies cattle over 30 months of age during processing and is part of USDA and state inspection compliance standards used for proper identification throughout the facility. Cattle over this age require specific handling procedures and material separation as part of food safety regulations.

It’s one of many behind-the-scenes systems used to help maintain traceability, accountability, and consistency throughout the processing process. From inspection protocols to carcass identification and handling procedures, there are far more checks and standards involved than most people realize.

We believe transparency shouldn’t stop at the retail case. Understanding where your food comes from also means understanding the standards, procedures, and safeguards behind it.

Address

2620 W. Highland Drive
Granbury, TX
76049

Opening Hours

Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 4pm

Telephone

+18179108000

Website

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