Reel Fly Pit Crew

05/27/2025

May Shore Shore Smoke Seasonings burger challenge submission from Reel Fly Pit Crew.

We thought about making a fancy slider, but that didn't seem crazy enough for a crazy burger challenge.

Then we decided that a burger wasn't crazy enough either, so we took it a step further.

The one-and-a-quarter pound burger:
Fresh baked homemade bun, a bit over a pound and a quarter of beef seasoned with a boatload of Between the Bun, five slices of American cheese, lettuce, tomato, pickles, thick cut bacon, freshly made pickled Paradise Party onions, and a homemade burger sauce.

These burgers were cooked on the Weber Grills Ranch Kettle using Kingsford Beercoal and a split of Pecan from Heritage Tree & Arborist Service .

Bon appetit.

BONUS PICS: There was a 2.5 lb double cheeseburger constructed.

12/19/2024

We were finally able to take the latest addition to the grill collection for a whirl last night. The $10 18" Kettle Facebook Marketplace find we picked up while in West Virginia for Thanksgiving did some work on these Venison patties at the request of my daughter.

Shout-outs to Stancill's Wild Game Meat Processing and Shore Smoke Seasonings "Between the Bun" for bringing the flavor).

We forgot to get pictures of the finished product. 😂

09/15/2024

Saturdays are for college football tailgating! No tailgate is complete without some Shore Smoke Seasonings and Heritage Tree & Arborist Service cooking wood. We had some Key Lime Jerk turkey wings and some Ocean Pursuit chicken wings. For 10% off visit www.shoresmokeseasonings.com and use code REELFLY

09/08/2024

NY strip on the kettle this evening with a little football for ambience.

06/19/2024

Hey guys, we are cooking and serving food Saturday from 12-6pm. Come on out and listen to some local artist and have some food and drinks. We were at the 1st annual Wallypalooza last year and now it's transformed into a 3 day event! Stop by and say Hi and enjoy the vibes!

05/18/2024

Let's goooo!!!! Reel Fly Pit Crew starts the day with a 1st place trophy, awarded by Sam Jones himself!! Thanks to Justin Perry heading up our whole hog cook. Nice work Justin!

05/13/2024

Loaded baked (smoked) potatoes for Mother's Day. So, so good..🤌🤌

Smoked potatoes with GameDay seasoning on the skins, loaded with butter, cheddar cheese, and That's Amore seasoning. Then we have some smoked pulled pork with Rub My Meat seasoning, raspberry chipotle barbeque sauce, some candied jalapenos, and sour cream. 🤤

Shore Smoke Seasonings

04/22/2024

We had an awesome time at the TRUE SMOKE BBQ Spring Fling! We walked away with some more hardware to add to the collection and some great memories. Here's a few pics of some of the turn ins. We will get some more stuff together to share with everyone soon!

02/19/2024

Recipe video!!

Y'all check out this video and let us know if you try the recipe!

Shore Smoke Seasonings

Discount code is "ReelFly" for 10% off your order at www.shoresmokeseasonings.com

🔥🔥🔥

🔥Chicken Mole with Spanish rice, and Margaritas🔥

Watermelon margaritas (makes 2 drinks)

6oz fresh watermelon juice
2oz of Cointrou
2oz of white tequila
2oz of lime juice
1 tbsp of simple syrup (only if it's not sweet enough)
Paradise party seasoning (www.shoresmokeseasonings.com discount code: ReelFly)

Mix all the liquids and pour over ice. Rim the glass with paradise party seasoning.

Mole sauce (makes 6-8 servings)

1 jar of Dona Maria Mole sauce
4 cups of chicken broth
Half a bar of very dark chocolate
1 tbsp of peanut butter
2 tbsp of Paradise Party seasoning (www.shoresmokeseasonings.com discount code: ReelFly)
1 tbsp of taco seasoning
Salt (to taste)
Pepper (to taste)

Empty jar into large sauce pan on med heat. Add chicken broth. Bring to a simmer and use a spatula or whisk to break down and mix the mole base and broth. Once incorporated, turn the heat down to low and add the other ingredients while continuing to stir. Continue to simmer on very low heat while you cook everything else, stirring every few minutes.

Spanish rice (makes 2-3 servings)

1 cup of jasmine rice
1.5 cups of water
1 small can of peas and carrots (drained)
1-2 tbsp of chili powder
2 tbsp of garlic powder or minced garlic
1 tbsp red pepper flakes
1 tbsp tomato paste

Pour all ingredients into a pot, mix, and cook according to package instructions for the jasmine rice.

Chicken thighs

2 boneless/skinless chicken thighs
Taco seasoning
Avocado oil

Clean and trim the thighs. You want them to be fairly flat and even thickness so they'll cook evenly. Put a pan on medium/high heat and pour a tbsp or 2 of avocado oil in it. Season the chicken thighs with taco seasoning on both sides and lay in the pan. Sear both sides till you have an even crust and the internal temp of the chicken is over 165* in the thickest part. Set aside to rest a couple minutes.

Plating

Sour cream
Chives
Pickled red onion
Toasted sesame seeds

Press about a cup of rice down into a small round container with a spoon. Flip into the middle of the plate. Cut the chicken and lay strips on top of the rice. Place a dollop of sour cream on top, then some pickled red onion, and lastly some chives. Clean up the plate of debris. Place a couple large spoonfuls of mole sauce into the plate and drag a spoon through it to make a fancy swipe look. Or do whatever you want. Be creative.

Traditional margarita (makes 1 drink)

2oz of white tequila
2oz of cointrou
2oz of lime juice
Salt

Mix and pour over ice. Rim the glass with salt.

01/13/2024

The 37in kettle, aka "The Mother ship", put some work in last night! Shore Smoke Seasonings between the bun burgers, some ocean pursuit wings and that's amore pizzas. Use code ReelFly for 10% off all your Shore Smoke seasonings at checkout!

01/11/2024

We are excited!! You should be too!! Use code ReelFly for 10% off your orders!

🚨NEW SEASONING COMING SOON🚨

I’ve personally been keeping this one close to the vest, but the time has come to announce that The Tailgate Tasting Tour Blend will be available very soon. We are super excited for the release of this tangy southwestern blend, and it will be making its way to all of our events this year. Keep an eye out for additional updates.

Ohhhhhh and did I mention….. This is my favorite blend out of all the ones we make. 😁