Donath Livestock

Donath Livestock Veteran and First Responder owned and Operated. Environmentally responsible farming. Pasture Raised Sheep, Chicken, and Ducks. Produce and Hand crafted products.

🐷 LAST CALL — PIGS AVAILABLE! 🐷This is the final call for anyone wanting to purchase one of our pigs or reserve one for ...
09/03/2026

🐷 LAST CALL — PIGS AVAILABLE! 🐷
This is the final call for anyone wanting to purchase one of our pigs or reserve one for the butcher.
⏰ If I don’t hear from you by 11:00 AM today, the remaining pigs will be going to the auction.
If you’ve been thinking about getting one, now is the time to message me! Once they go to the auction, they’ll be gone.
📩 Message me ASAP to reserve yours.

🌿 Pasture-Raised Pork – Whole & Half Hogs Available! 🐖We're now taking reservations for our pasture-raised pork, sold di...
07/30/2026

🌿 Pasture-Raised Pork – Whole & Half Hogs Available! 🐖

We're now taking reservations for our pasture-raised pork, sold directly from our farm to your family's freezer.

Our pigs are raised with plenty of room to roam, fresh air, and a quality diet, producing flavorful pork you can feel good about serving at your table.

Available:
• Whole hogs
• Half hogs

When you purchase a whole or half hog, you'll work directly with the processor to choose how you want your pork cut and packaged—steaks, chops, bacon, sausage, ham, roasts, and more.

✔️ Locally raised
✔️ Family farm owned
✔️ No middleman—buy direct from the farmer
✔️ Fill your freezer with premium pork and know exactly where your food comes from.

A deposit reserves your hog, with processing completed at a USDA-inspected processor.

Message Donath Livestock or Chet Owen Lake Donath today for pricing, availability, and estimated processing dates. Reserve yours before they're all spoken for!

Welcome to the farm! 🐐 We are so excited to announce the official start of our Donath Livestock Boer goat herd with our ...
06/17/2026

Welcome to the farm! 🐐

We are so excited to announce the official start of our Donath Livestock Boer goat herd with our very first two boys!

We’ve got big plans for these two. The first is a sharp buck who will be staying on as our future herd sire. The second is a wether that we’ve banded to show for 4-H this year!

Starting a herd from scratch is a huge project, and we couldn't be more thrilled to watch these two grow.

Follow along on our journey as we learn, build our breeding program, and prep for the show ring! Drop a comment if you are also raising Boers this season! 🌾

Reserve Your Autumn Freezer Filler — Premium Local Pork for October. 🪵🍂Nothing beats knowing exactly where your food com...
06/15/2026

Reserve Your Autumn Freezer Filler — Premium Local Pork for October. 🪵🍂

Nothing beats knowing exactly where your food comes from. Our market hogs are spending their summer out on fresh pasture, enjoying clean garden scraps, and finishing out on high-quality local grains.

The result? Exceptional marbling, clean flavor, and nutrient-dense pork that blows grocery store options away.

We are now booking direct shares for exactly 4 whole hogs. You can reserve a whole hog, or team up with a neighbor for a half-share.

📦 What fits in your home freezer?

A Half-Share gives you roughly 60–70 lbs of take-home, deep-frozen meat. You get to completely customize your cuts: thick-cut bacon, juicy pork chops, custom-seasoned breakfast sausage, and perfect shoulder roasts for the fall smoker.

The Investment:

Farm Price: $3 per pound hanging weight (covers the animal and pasture care).

Butcher Fees: Paid directly to the local facility at pickup when your meat is ready

Deposit: A $100 non-refundable deposit secures your October share today

To Reserve message Chet Owen Lake Donath or text Chet at 573-795-7444 to secure your pork before our October dates fill up!

I anticipate having pasture-raised Cornish cross poultry available in approximately three to four weeks for those who ma...
06/02/2026

I anticipate having pasture-raised Cornish cross poultry available in approximately three to four weeks for those who may be interested. We will be responsible for the butchering and packaging processes, with a price of $4 per pound for whole birds final packaged weight. 15 available.

We bought these pigs from a litter of a commercial operation to raise on dirt and root around like pigs love to do. 4 pi...
04/27/2026

We bought these pigs from a litter of a commercial operation to raise on dirt and root around like pigs love to do. 4 pigs will be available to the private market in roughly late October, Early November. This is Westons project and if you'd like to claim a whole or half hog let us know to get your name on the list. Contact Chet Owen Lake Donath to reserve.

The mighty Aries watching over his flock. This young 1 year old ram has just given us a 100% ewe  impregnation rate. The...
04/15/2026

The mighty Aries watching over his flock. This young 1 year old ram has just given us a 100% ewe impregnation rate. The last ewe he sired has just produced a new ewe lamb. He's an excellent breeder.

Address

47424 Rensselaer Lane
Hannibal, MO
63401

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