La Española Meats, Inc.

07/28/2026

🦑 Something special is on the menu this Saturday!

In addition to our signature paellas, we're serving Black Squid Ink Rice by the serving for a limited time.

Perfect for enjoying at home with family and friends!

⚠️ Pre-order is required.
Reserve your order online before Friday to make sure you don't miss out.

👉 Order now: https://paellasaturdays.com
LA ESPAÑOLA MEATS, INC - paella saturdays
25020 Doble Avenue
Harbor City, California 90710

Bring the authentic taste of Spain to your table this weekend! 🇪🇸🥘

07/21/2026

🌱 This Saturday Only – Vegetarian Paella Special! 🥘
Our Vegetarian Paella is available this Saturday only, made with the freshest seasonal vegetables, including spinach, carrots, green & red bell peppers, green beans, cauliflower, broccoli, onions, butter beans, squash, and zucchini.
✨ Perfect for vegetarians and anyone who loves fresh, authentic Spanish paella!
Of course, our Seafood and Mixed, House Paella... will also be available.
🗓️ Pre-order now!
⏰ Orders for our Vegetarian Paella close Friday at 12:00 PM
LA ESPAÑOLA MEATS, INC
25020 Doble Avenue
Harbor City, California 90710
Reserve yours today at:
👉 www.paellasaturdays.com

Don't miss out—our Saturday paellas sell out quickly! 🇪🇸🥘🌿

07/19/2026

¡VAMOS ESPAÑA! 🇪🇸🇪🇸

03/28/2026

01/28/2026

🌶️🧀 Heads up…
If you love cheese (and chili 😏), this one’s for you. Creamy, with just the right kick—perfect for bread, nachos, or whatever you’ve got on hand.
And because good cravings are meant to be shared, it’s on us 🎁

👉 With purchases over $75, the chili-infused cheese is FREE.
You bring the craving, we bring the cheese. 😋
Code: HOTCHEESE
https://laespanolameats.com/

01/12/2026

We are present at the 2026

01/09/2026

How do I prepare it?
jar Spanish cooked Pardinas “Luengo”
3 links of Chorizo Riojano
½ zucchini
2 medium potatoes
1 medium golden onion
2 carrots
3 tablespoons of extra virgin olive oil
1 green bell pepper
4 garlic cloves
1 ripe tomato
2 bay leaves
1 teaspoon of Smoked Paprika DOP Pimentón de la Vera
Salt

· Sauté all the vegetables. Add the bay leaf and sliced chorizo and stir a few times.
Add the paprika (Pimentón de la Vera), stir quickly, and add the broth. If you don’t have broth, substitute with water. Add the potatoes and cook for 20 minutes.
After this time, add the cooked lentils, season with salt, and cook for another 5 minutes.

TIPS:
If when adding the lentils you notice there isn’t much broth left, you can add a little more liquid. If you’re using water, it’s best to add a bouillon cube for extra flavor. Be careful not to add too much liquid so the lentils don’t become watery.
For this recipe, we recommend using 3 chorizo links. If you don’t plan to use the rest of the package soon, you can freeze it for later use.

Get Lentils & Chorizo Riojano FREE and Cook a Classic Spanish Dish!
=> https://laespanolameats.com/

01/09/2026

❄️ Cold days call for comforting flavors! ❤️
Nothing beats a classic Spanish lentil stew with Riojano chorizo… and the best part: we’re giving it to you for FREE!

⏱️ Ready in just 10 minutes
🥕 Just add your favorite veggies
🍲 Healthy, hearty, and full of traditional Spanish flavor

🎁 LIMITED TIME OFFER
✨ Spend $75 and get a Luengo Spanish Cooked Pardina Lentils DOP FREE
✨ Spend $110 and get Luengo Lentils + 8 Riojano Chorizo Links (16oz) FREE

Code: LENTILLOVE

=> https://laespanolameats.com/

🇪🇸 Authentic Spanish taste delivered straight to your kitchen
🛍️ Offer valid before shipping charges

11/30/2025

🚚 Flat Rate Shipping – Nov. 30 to Dec. 1! 🎁
Get your favorite products delivered straight to your door at a flat shipping rate:
$14.99 for orders up to $100
$20.99 for orders over $101
📦 Don’t miss this limited-time offer! Stock up now and enjoy hassle-free shipping on all your favorites.
Shop now 👉 https://laespanolameats.com