Pittman & Davis

10/20/2026

Serving looks. And pears 🍐🤎

Fresh, juicy D’Anjou Pears are our favorite accessory this fall. Whether you’re heading out or staying in, a little orchard-fresh goodness is always in style.

10/19/2026

A little taste of fall! 🍐🍂

Fresh, juicy pears are one of the season’s simple pleasures, and they’re even better when shared. From our orchards to your doorstep, enjoy the fresh flavors of fall with Pittman & Davis!

10/17/2026

The colors of fall taste as good as they look!

Grab your favorite pear variety at the link in our bio! 🍐🍁

10/16/2026

10/15/2026

Cozy fall mornings call for something warm and delicious! Sweet, juicy pears simmered with brown sugar and cinnamon, then spooned over a comforting bowl of oatmeal. It’s a simple breakfast that tastes like fall in every bite!

Ingredients:
• Oatmeal, prepared according to package instructions
• Fresh pears, cored and chopped (skin on)
• Brown sugar, to taste
• Cinnamon, to taste
• A squeeze of lemon juice
• A splash of water

Instructions:
1. Prepare the oatmeal according to package instructions.
2. Add the chopped pears to a hot pan with brown sugar, cinnamon, lemon juice, and a splash of water.
3. Simmer for about 10 minutes, stirring occasionally, until the pears are tender and coated in a delicious cinnamon syrup. Add a little more water if needed.
4. Spoon the warm cinnamon pears and their syrup over your oatmeal.

Serve warm and enjoy a little taste of autumn! 🍁

10/14/2026

From warm, cinnamon-spiced treats to savory bites and cozy autumn favorites, there are so many delicious ways to enjoy this seasonal fruit.

We’ve rounded up 10 ways to enjoy fresh pears this fall - perfect for everything from slow mornings to fall gatherings.

Swipe through for a little pear inspiration, and tell us which one you’re trying first!

10/13/2026

Take the time to enjoy a little taste of fall. 🍐🍂

Sweet, buttery, and wonderfully juicy, our Bartlett Pears are one of the season’s simplest pleasures. Perfect for enjoying on a beautiful fall afternoon.

Order at the link in bio!

10/12/2026

This National Farmers Day, as we celebrate our 100th anniversary, we’re honoring the generations of farmers whose passion, perseverance, and commitment to quality have helped bring the finest fruits from the grove to your doorstep. 🍊📦

Here’s to a century of harvests, hard work, and the hands that make it all possible.

Happy National Farmers Day!

10/09/2026

Enjoy a little taste of fall in every sip! Crisp orchard-fresh apples and juicy pears from Pittman & Davis, a touch of honey, warming cinnamon, and refreshing water come together for the ultimate autumn-inspired infusion.

Made even better in the Duun Tumbler from Wyldr, designed with a glass interior to keep every sip tasting just as fresh as the ingredients.

How to make it:
1. Thinly slice fresh apples and pears.
2. Add to your tumbler with a cinnamon stick.
3. Drizzle in a little honey.
4. Fill with water and let the flavors infuse.

Simple, refreshing, and perfectly fall-coded. 🍂

10/09/2026

Preserve a little taste of fall. 🍐🍂 These Cinnamon & Star Anise Pears bring warm, cozy flavor to oatmeal, yogurt, desserts and more.

Cinnamon & Star Anise Canned Pears

Ingredients:
• 5–6 lbs firm, ripe pears
• Water
• Sugar, for your preferred canning syrup
• Cinnamon sticks
• Whole star anise
• Bottled lemon juice, for keeping peeled pears from browning

How to Jar Pears:
1. Wash, peel, halve and core the pears. Keep the prepared pears in a solution of water and lemon juice while you work to prevent browning.
2. Prepare a light or medium syrup according to a tested home-canning recipe. Add cinnamon sticks and star anise to the syrup and bring to a boil.
3. Add the pears and gently boil for about 5 minutes.
4. Pack the hot pears into clean, hot canning jars and cover with hot syrup, leaving ½ inch of headspace.
5. Remove air bubbles, adjust the headspace if needed and wipe the jar rims. Apply lids and bands.
6. Process the jars in a boiling-water bath according to recommended canning times for your jar size and altitude.
7. Allow jars to cool undisturbed for 12–24 hours, then check the seals before storing.

Save this one for pear season.🍐