Friendly City Foodie

Friendly City Foodie Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Friendly City Foodie, Food & Drink, Harrisonburg, VA.

Sarah Golibart Gorman is a writer and educator from Harrisonburg, Virginia with one foot sunk in the marsh mud of Virginia’s Eastern Shore and the other planted in the food scene of downtown Harrisonburg.

Can’t wait to welcome Baby G in 2026 🐣 Photos by the dear and talented Katie of
01/01/2026

Can’t wait to welcome Baby G in 2026 🐣

Photos by the dear and talented Katie of

What a joy to chat with .fitzgerald of  on JMU’s Being the Change Podcast! Hear us chat about all the amazing food Harri...
10/21/2025

What a joy to chat with .fitzgerald of on JMU’s Being the Change Podcast! Hear us chat about all the amazing food Harrisonburg has to offer.

Slurp a sour cherry Coke float at , talk tomatoes at ’s SummerSupperSomm series, how was Cville restaurant week?, new GM...
08/28/2025

Slurp a sour cherry Coke float at , talk tomatoes at ’s SummerSupperSomm series, how was Cville restaurant week?, new GM at , ’s Decanter World Wine Award win, goodbye (for now) to , and more!

Happy 30th, , save the date for , craft cocktails at the , flavor at , Oaxaca cheese at , hello , goodbye to the Maple T...
08/26/2025

Happy 30th, , save the date for , craft cocktails at the , flavor at , Oaxaca cheese at , hello , goodbye to the Maple Tree Cafe, and more!

Read about Cville in ’s May issue, did you go to  fest?,  CiderWorld win, check out the new Buy Fresh Buy Local Guide, b...
08/22/2025

Read about Cville in ’s May issue, did you go to fest?, CiderWorld win, check out the new Buy Fresh Buy Local Guide, belly up for ’s Feast of Reason series, goodbye , welcome , heyyy music at Bar Baleno, hello and , and more!

On Virginia’s Eastern Shore, a wave of young entrepreneurs is bringing fresh ideas and a deep sense of place to their co...
08/20/2025

On Virginia’s Eastern Shore, a wave of young entrepreneurs is bringing fresh ideas and a deep sense of place to their communities. Support the dreams of these passionate young business owners and discover the distinctive offerings that make the Eastern Shore a must-visit destination.





Go omokase with  at , book a batteau meal with  and , unwind at , shop local at , , , and more!                         ...
08/18/2025

Go omokase with at , book a batteau meal with and , unwind at , shop local at , , , and more!

08/05/2025

2025’s final Foodie Q&A is incoming! Can you guess who I wrote about??

Foodie Q&A is a series showcasing the Harrisonburg food community. Food enthusiast and storyteller Sarah Golibart Gorman interviews food and drink makers behind the Friendly City food scene. You’ll read about their origins, creative processes, aspirations, and go-to spots in town.

07/17/2025

The backstory behind and why this is an important film right now! Please consider sharing or donating to our fundraiser.

¡Hola, paisano! is a short documentary about Mexican-American bakery owners Hugo Hernández and Berenice Rodriguez, two modern day immigrants harnessing the power of food to provide for their families, create belonging, dream big, and find peace.

Catch the premier in October at ! Supported, in part, by

Pulled this vest out of the costume box for the CO trip 😜
03/08/2025

Pulled this vest out of the costume box for the CO trip 😜

Some things I ate this week on tour with  (New Orleans, Texas):1-3. A dozen oysters from  4-6. NOLA Sneaky Pickle spread...
03/05/2025

Some things I ate this week on tour with (New Orleans, Texas):

1-3. A dozen oysters from
4-6. NOLA Sneaky Pickle spread - fish o the day, squid ink noods, pickled things
7. Gas station biriyani - fairly decent, yet the red 40 was completely unnecessary
8-11. spread in Austin
12. ’s amazing pistachio cake at craft niteeeee!
13. Ribs and fixins at
14. Playin and slayin pool
15. Breakfast sandy from
16-17. Quinoa salad with skrimp at
18-20. Getting spoiled with at their favorite brekky spot! Thanks for hosting us 💖

Some things I ate this week: 1. Roast chicken and veggies with the neighbors 2. Pad kra pao with beef at  3-5. Scallion ...
02/26/2025

Some things I ate this week:

1. Roast chicken and veggies with the neighbors
2. Pad kra pao with beef at
3-5. Scallion pancake, chow fun with beef, and mapo tofu from
6. Leftover birthday posole
7. A tasty tea blend
8. creamy Scandinavian salmon soup recipe

Address

Harrisonburg, VA
22801-22803, 22807

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