The Calling Wine

The Calling Wine Award-winning wines from the best vineyards in Sonoma Please enjoy responsibly. Distributed by Deutsch Family Wine & Spirits, Stamford CT 06901.

The Calling® Wines consist of handcrafted Cabernet Sauvignon, Pinot Noir and Chardonnay from the best vineyards in Sonoma County’s Russian River and Alexander Valley.

Golden hour calls for something fresh, bright, and easy to share. Our Fox Den Rosé, with chilled watermelon and alpine s...
05/28/2026

Golden hour calls for something fresh, bright, and easy to share. Our Fox Den Rosé, with chilled watermelon and alpine strawberry, pairs effortlessly with light bites and the last light of day.

Summer begins with something fresh in the glass and the grill going. Our Fox Den Rosé of Pinot Noir brings bright fruit ...
05/28/2026

Summer begins with something fresh in the glass and the grill going. Our Fox Den Rosé of Pinot Noir brings bright fruit and crisp balance to every gathering, with only a handful of cases left. Our next vintage releases this June—join our email list to be first to experience it.

Grilled salmon and vibrant herbs meet the bright, coastal character of our Patriarch Pinot Noir. Sourced from Putnam Vin...
05/16/2026

Grilled salmon and vibrant herbs meet the bright, coastal character of our Patriarch Pinot Noir. Sourced from Putnam Vineyard on the far west Sonoma Coast, layers of wild strawberry, cherry, and saline minerality bring freshness, depth, and balance to the table. A pairing made to linger over.

This Mother’s Day, slow down and share a moment worth remembering. Our Charles Heintz Vineyard Chardonnay brings bright ...
05/10/2026

This Mother’s Day, slow down and share a moment worth remembering. Our Charles Heintz Vineyard Chardonnay brings bright Gravenstein apple, Bartlett pear, and tropical lychee with a satiny, lifted finish—made for easy conversation and a table that lingers a little longer. A wine for gathering, celebrating, and simply being together.

Barrel sampling is how our winemaker, James MacPhail, stays close to every wine’s story. He tastes straight from each ba...
05/09/2026

Barrel sampling is how our winemaker, James MacPhail, stays close to every wine’s story. He tastes straight from each barrel, tracking how the wine evolves and letting decades of Sonoma experience guide what happens next. The payoff? Wines that truly reflect where they come from—and the vintage that shaped them.

“You spend a lot of time just listening to the wine.Each barrel of wine gives us a small snapshot of our planet. Combini...
04/24/2026

“You spend a lot of time just listening to the wine.

Each barrel of wine gives us a small snapshot of our planet. Combining the flavors of 100-year-old oak barrels and fruit from specific single vineyard blocks creates a kind of magic that can’t be replicated.” — James MacPhail

Cellar tastings are where decisions are shaped—listening, evaluating, and guiding each wine’s path forward.

Pebble Beach Food & Wine 2026Excellent energy, great food just steps away, and so many new faces discovering The Calling...
04/14/2026

Pebble Beach Food & Wine 2026

Excellent energy, great food just steps away, and so many new faces discovering The Calling for the first time. From coast‑to‑coast wine lovers to local fans, the feedback said it all: high quality, approachable, and perfect for real occasions. A weekend we won’t forget—cheers to the moments that start with a great pour.

Shaped by redwoods, Goldridge soils, and careful hands. Every bottle of Patriarch Pinot Noir tells the story of its plac...
04/10/2026

Shaped by redwoods, Goldridge soils, and careful hands. Every bottle of Patriarch Pinot Noir tells the story of its place—Putnam Vineyard on the Sonoma Coast.

Spring’s freshest ingredients, paired simply. A bright pea and mint soup meets our Charles Heintz Vineyard Chardonnay—fr...
04/08/2026

Spring’s freshest ingredients, paired simply.

A bright pea and mint soup meets our Charles Heintz Vineyard Chardonnay—fresh, vibrant, and effortlessly elegant. Perfect for farmers’ market finds or a light spring lunch.

04/04/2026

We’re heading to the stunning Monterey coast for the Pebble Beach Food & Wine Festival from Apr 9–12.

A weekend of exquisite food, fine wine, and effortless coastal elegance awaits—come share a glass with us.

There’s something about mushroom risotto and our 94‑point 2022 Terra de Promissio Pinot Noir that just works. Layered re...
04/02/2026

There’s something about mushroom risotto and our 94‑point 2022 Terra de Promissio Pinot Noir that just works. Layered red fruit, savory notes, and coastal influence make this one feel effortlessly at home at the table.

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Healdsburg, CA

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