Fulton Family Farm

06/04/2026

PIGS FOR SALE NEAR BRYAN/COLLEGE STATION!!!

~275 lbs. $800 live on the hoof. You won't find better tasting more nutritious pork anywhere. All natural - no hormones, no soy, no chemicals - humanely forest-raised. Call for pick-up and delivery options - 979-324-4313

05/27/2026

New Baby Chicks!

05/05/2026

04/28/2026

Thank you to Texas A&M Range Club, American Farmland Trust, and Tx Grazing Network for the Plant ID workshop today. So much good information about plants, soil health and much more. 🌱🌿 It's an added bonus to meet and network with other farmers.

04/18/2026

Moved the baby goats to a new area for clearing. Eat it up!

04/09/2026

Sarge and Major love their picnic table! It's also a good place for Kane to hide. 😄

04/09/2026

Calling all beginning and early-career farmers! NFU's Beginning Farmer Institute (BFI) applications are now open! Don't miss out - applications are due July 1.

BFI is a free, online, 10 week program from October to December that helps producers improve the business resiliency of their farming or ranching operations.

Find out more at nfu.org/bfi

04/09/2026

04/09/2026

Onion Dolma.....So good!

There are many different recipes online for this. I make it using Fulton Family Farm all-natural pork, rice, tomato poste, garlic, fresh herbs and onion. You can change up the filling according to what your family enjoys. Slice large onions halfway and boil for about 10 minutes. Peel off each layer and fill with about a tablespoon of the pork mixture and roll up. Add them all to a pan and cover with tomato sauce or broth and cook 45 minutes. Yummmmm!