09/09/2026
Great meat. Made-here favorites. Plenty of reasons to stop by The Meat Market this week.
Local fresh ribeyes: $17.99/lb.
USDA filet mignon: $21.99/lb.
Whole USDA beef tenderloins: $19.99/lb.
Bone-in pork chops: $2.99/lb.
Fresh, house-made chicken salad
Buy a whole tenderloin and we’ll cut and wrap it just the way you want at no additional charge. Pork chops can be cut thick or thin, because personal service is still part of what we do.
While you’re here, check out our Amish-made deli meats, house-made pimento cheese, steak pinwheels and fresh-prepared chicken favorites, including chicken cordon bleu, French onion chicken and Parmesan chicken.
Specials are good through Saturday, September 12.
Which one is making it onto your table this week?