08/13/2026
On Monday, our “Pasture to Plate” kids and families had the opportunity to take an in-depth tour of the College of the Ozarks Farms and Ag department. Its small school feel and hands-on style of curriculum truly make it a special campus. We were able to learn about the daily operations of the Dairy, Swine, Agronomy, and Beef departments while also getting a good look at what goes on behind the scenes at the feed mill. We were also fortunate to be the very first to get to tour the new processing facility and compare its efficiency to the old facility. A big thank you to Jake Cartwright for having us and investing his time in these kids.
Also, if you are ever in the Branson area and want to look at some cool old tractors, the museum is absolutely amazing.