Oregon Brineworks

09/19/2024

Picking Ashmeads Kernel in the morning light.

07/18/2024

Garlic Dill Pickles back in stock on our website!
first pickles of the summer season in Oregon.

We should have enough to stock our local stores by the end of next week.

Crunchy and dilly and all the garlicky sourness!

07/11/2024

Here come the Sour Pickles !!

We are going to get our first batch in the next few days.

Thanks for your patience while we wait for the highest quality picklers we can find !

07/02/2024

Our cherries 🍒 are primo right now! Picking all day every day. Come over if you want to pick

07/01/2024

We need organic Pickling cucumbers to make our pickles! Does Anyone know a farm that grows organic pickling cucumbers?!?🥒 if you know a farm, let us know so we can reach out to them and start making pickles!!!

06/03/2023

Fermenting Beets all day.
They sure make a mess!!

05/29/2023

Making memories with the Good Food award 🥇 winning Spicy Kraut 🌶️.
It’s the right amount of spice, not too much, try this on your grilled meats or veggies. You will ❤️ it.

02/02/2023

We use red cabbage for our beet apple kraut. It’s amazing. Springy, crunchy, juicy goodness. Add some beets some amazing PNW apples and a little red onion.
Our Beet Apple Kraut goes great with so many meals.
My personal fav is on pork tacos or with cheesy potatoes.

11/14/2022

National Pickle day !

Pickles and humans are intertwined and we just can’t get enough of those crunchy, salty , sour pickles.

A little spice and garlic and DILL go along way in making great pickles.

Ours are different, no vinegar, no cooking, raw naturally fermented in Himalayan pink salt and full of lactobacillus 🦠

Our pickles can be found in the PNW and in Oregon and in Oregon and Washington as well as many co-ops through out the PNW.











And many other independent grocers and markets in the west.

We make all of our fermented foods by hand, no copackers or robots here.

Certified organic too for you!

11/03/2022

Raw Fermented Beets

Give your blood a boost!

09/22/2022

09/19/2022

Hay Fam,

We know we don't post a lot and we are going to try and let everyone know what we are doing more and more.
Social media is, well, you know, interesting.
Although we don't spend much time here, we will do better at answering your questions and showing you our products and team.

Pickles for peace!