MaC Farms

Directions Contact the business

MaC Farms Mac Farms is a veteran owned and operated beef cattle farm that raises purebred Angus cattle.

SOLD OUT!! Keep an eye out for next year.🥩🐄 FREEZER BEEF AVAILABLE! 🐄🥩If you’ve been thinking about stocking your freeze...
04/21/2026

SOLD OUT!! Keep an eye out for next year.

🥩🐄 FREEZER BEEF AVAILABLE! 🐄🥩

If you’ve been thinking about stocking your freezer with locally raised, high-quality beef, this is a great time to grab some 💯

✨ What you’ll get:
🥩 A mix of steaks, roasts & ground beef
📦 All cuts are vacuum-sealed for freshness and long freezer life
🍔 Easy, ready-to-use cuts for everyday meals
💰 Better value when buying in bulk
❤️ Beef you can feel good about feeding your family

🚚 Delivery available upon request within Clarksville, Hopkinsville & surrounding areas

Skip the store, know where your beef comes from, and keep your freezer stocked for months 🙌

📩 Message us for details!

🔥🥩 FREEZER FILL TIME! 🥩🔥Don’t miss out — we have ONLY one 1/4 beef and one 1/8 beef left from this round! 🐄✨This is farm...
02/12/2026

🔥🥩 FREEZER FILL TIME! 🥩🔥

Don’t miss out — we have ONLY one 1/4 beef and one 1/8 beef left from this round! 🐄✨

This is farm-raised, quality beef — the kind you can feel good about feeding your family ❤️

✔️ Locally raised
✔️ No mystery meat
✔️ Bulk savings 💰
✔️ Steaks, roasts, and ground beef ready for your freezer
✔️ Skip the grocery store trips 🛒
✔️ Delivery available upon request within Clarksville, Hopkinsville & surrounding areas 🚚

Buying in bulk means better value per pound and a freezer full of dependable, delicious meals 🍔🥩🍲

Once these are claimed, they’re gone until the next processing date ⏳

Message us today to reserve your 1/4 or 1/8 before someone else grabs it! 📩🐄

02/12/2026

A lot of people assume small farms just “make up” their beef prices.

That we sit around the kitchen table and pull numbers out of thin air.

We don’t.

This report right here is the USDA National Grass Fed Beef Report (Quarterly). It shows what grass-fed beef is selling for direct to consumer across the United States — broken down by individual cuts.

This is what we reference when pricing:

• Whole beef
• Half beef
• Individual retail cuts
• Ground beef
• Roasts
• Steaks
• Even bones and tallow

When we price a whole animal, we don’t just randomly pick a number per pound. We calculate:
1. The hanging weight
2. The processing cost
3. The yield of retail cuts
4. The current USDA direct-to-consumer averages

Then we price accordingly.

If anything, most small farms price below national direct-to-consumer averages because we want our community to afford local food.

We are not price gouging.
We are not guessing.
And we are definitely not “pulling numbers out of our butts.”

We are using national market data — the same kind of data larger operations reference.

Local beef reflects:
• Feed costs
• Hay costs
• Mineral programs
• Processing fees
• Labor
• Land
• Equipment
• Time

When you buy local beef, you’re not just buying meat.
You’re buying transparency, quality, and sustainability.

And we’re always happy to show you exactly how the numbers break down.

If you’ve ever wondered how beef pricing works, this is a great place to start 👆

Start your New Year with a quarter, half, or 3/4 cow from MaC Farms. Each quarter will have about 125+ lbs of meat which...
12/31/2025

Start your New Year with a quarter, half, or 3/4 cow from MaC Farms. Each quarter will have about 125+ lbs of meat which include ground beef, steaks, roasts and some specialty cuts. Please DM us on Facebook or text/call (734)476-3512.

Here is an update from the past few month here on MaC Farms. Our #61 cow was thought to not be bred earlier this year. ...
08/02/2023

Here is an update from the past few month here on MaC Farms.

Our #61 cow was thought to not be bred earlier this year. Well she seemed to get sick a few weeks back so Courtney and I got #61 up into the squeeze chute to get some antibiotics into her to help. A few days later she seemed to be looking and feeling better. Then about a week ago I got a message from Courtney saying "The cows are chasing turkeys in the pasture." But she also said the cows were acting weird. Come to find out, the cows were chasing vultures off our a stillborn calf of #61. We still have no idea why #61 got sick and lost her calf.

Then we had biblical rains come in the night of 29 July. As Courtney and I were getting ready for church our neighbor came and told us that we had a downed tree in our back pasture. He wasn't joking. A big oak tree, probably about 100-125' tall, came crashing down in the middle of the night. Right on our fence line. We'll, I have spent the last 3 days cutting, pushing, pulling and fixing the fence.

Yesterday I got a chance to finally spray our barn pasture for weeds. So, hopefully, we will be able to kill most of the weeds in that pasture. That way the cows can get over there and have great grass nutrition for there last trimester before calving this fall.

Well we had our first beef quarters for the year picked up Monday. Each quarter came out to about 125 lbs. 3 out of the ...
08/02/2023

Well we had our first beef quarters for the year picked up Monday. Each quarter came out to about 125 lbs. 3 out of the 4 quarters were sold before the meat even hit our freezers. And the last quarter has been spoken for the day after we picked it up.

If anyone out there in Facebook land is looking for some Angus beef, we will be having another steer going in around October. Locally raised, grass fed, and grain finished.

We are preparing to send the first beef of the year to the butcher around July 19th. If anyone is interested, there will...
06/29/2023

We are preparing to send the first beef of the year to the butcher around July 19th. If anyone is interested, there will be 4 quarters available. $750 per quarter. If you have questions feel free to contact us or leave a comment. Thank you.

For anyone that is wondering how much a quarter beef will give you. And a little tidbit of info, our steers have been av...
11/06/2022

For anyone that is wondering how much a quarter beef will give you. And a little tidbit of info, our steers have been averaging 125 lbs per quarter.

If any one is looking for a place to dispose of there jack-o-lanterns, our cows would love to help.
10/29/2022

If any one is looking for a place to dispose of there jack-o-lanterns, our cows would love to help.

09/17/2022

Long time, no post. Sorry everybody, it's been a busy summer for us here.

So far we have processed 2 head of beef. If you have bought beef from us we would love to hear your comments (good or bad).

For those of you local to the Hopkinsville, KY area and not wanting to purchase a whole, half, or quarter beef this post is targeted to you. We have extra roasts, steaks, and ground beef available for individual purchase. Below is the cuts, average weight, and price of each.

Quarter brisket @ 5lbs for $25 ea
Stew meat @ 2lb for $8 ea
Round steak @ 3/4" thick 1lb for $7.25 ea
Ground beef @ 2lb per roll for $8 ea

If you are interested, feel free to contact us through DM, text, or call (734) 476-3512. We accept Zelle, CashApp, Venmo, check, or cash.

Address

1466 Dogwood Kelly Rd.
Hopkinsville, KY
42240

Website

Alerts

Be the first to know and let us send you an email when MaC Farms posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to MaC Farms:

Shortcuts

Share

Category