SecretHandshake Hotsprings

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SecretHandshake Hotsprings Culinary kings who turn dining experiences into an artform. Join us & shake hands with the best.

Serving dinner inside Splash Wine Bar Wed-Sat and Brunch on Sundays. 325 Ouachita Ave.

DRUMROLL PLEASE…🥁🥁🥁🥁🥁Ladies and Gentlemen the moment we’ve all been waiting for…😘Here’s Chef Justin’ Menu for this month...
15/06/2026

DRUMROLL PLEASE…🥁🥁🥁🥁🥁

Ladies and Gentlemen the moment we’ve all been waiting for…😘

Here’s Chef Justin’ Menu for this months Wine Tasting Dinner! We’re headed to Peru, home of 2026 #1 Food City in the world!

Can you tell me which city it is?!

14/06/2026

No passport necessary…

Peruvian cuisine is often called one of the most exciting food cultures in the world because it blends Indigenous, Spanish, African, Chinese, and Japanese influences into something completely unique.

Translation?

Think bright citrus. Fresh seafood. Vibrant peppers. Smoky grilled meats. Layers of flavor that somehow feel both comforting and surprising at the same time.

Chef’s five-course menu will take you from blue crab and tuna tiradito to traditional ceviche, pollo a la brasa, and one of Peru’s most beloved desserts, Suspiro de Limeña.

Pair that with carefully selected wines, good company, and a few hours of culinary travel without ever leaving Hot Springs…

And you’ve got a pretty special evening.

Comment PERU to reserve your spot before it’s filled.

🍀 This is a Lucky Waffle.Legend says if you eat it, you’ll have a great Sunday.If you share it, your luck increases 10x....
14/06/2026

🍀 This is a Lucky Waffle.

Legend says if you eat it, you’ll have a great Sunday.

If you share it, your luck increases 10x.

If you eat it and share it… well, we’re not saying you’ll win the lottery, but we’re not NOT saying it either.😎👀

Tag your brunch crew below… it’s time to get lucky. 😘

Open 10-2 at 325 Ouachita Ave.

The lake is hot…This is the cure. 😎☀️Can we talk about how gorgeous this thing is for a second?Our new Triple T Farms To...
13/06/2026

The lake is hot…
This is the cure. 😎☀️

Can we talk about how gorgeous this thing is for a second?

Our new Triple T Farms Tomato Carpaccio is summer on a plate… heirloom tomatoes & sweet cantaloupe grown just down the road, pickled mustard seeds, fermented criolla, orange sweet vermouth, spring onion, and oregano.

Bright. Cool. Refreshing. The kind of dish that reminds you what a tomato is actually supposed to taste like.

These aren’t tomatoes shipped across the country and picked before they were ready. They were grown right here by Triple T Farms and harvested at their peak.

Every ingredient on this plate was grown under the same Arkansas sun we’ve all been sweating through this week, and that’s something we’re incredibly proud of.

If you’ve spent the day on Lake Hamilton, this is the kind of dish that makes you slow down, cool off, and appreciate summer.

Hot Springs… this one’s for you. 🍅☀️🌿

13/06/2026

You know that moment when a tomato actually tastes like a tomato?

When corn is so sweet it barely needs anything done to it?

When strawberries are perfectly ripe, juicy, and bursting with flavor?

That’s what’s happening in our kitchen right now.

This week’s new menu features a strawberry blackened grouper, tomato carpaccio, and an Esau corn & chanterelle risotto that tastes like summer in Arkansas.

& it should, because the produce on these plates was growing under the same sun we were all sweating through earlier today.

It didn’t travel across the country.
It came from local farms, harvested at peak season, and landed in our kitchen while it was still at its absolute best.

This is the time of year chefs dream about & trust us… you can taste it.

Which dish(es) will you try first?

12/06/2026

While most people are planning their weekend, Chef is already in prep mode.

Fresh herbs. Scratch-made ingredients. Attention to the little things most guests never see.

It’s the behind-the-scenes work that makes dinner service happen.

We’re ready for another great weekend at Secret Handshake.
What are your weekend plans?

Hot Springs… we’re just going to say it.This is the best calamari in town.😎Perfectly crisp. Tender inside. Made fresh… &...
11/06/2026

Hot Springs… we’re just going to say it.
This is the best calamari in town.😎

Perfectly crisp. Tender inside. Made fresh… & Completely gluten-free. 🤯

Whether you’re joining us tonight or making plans for the weekend, do yourself a favor and start with the calamari.

Then come back and tell us we’re wrong. 😘
(We don’t think you will.)

If you’ve had our calamari, help us out…
How would you describe it in one word?

Chef Justin grew up in New Orleans, where food isn’t just food… it’s family. ⚜️ It’s gathering around a table, telling s...
11/06/2026

Chef Justin grew up in New Orleans, where food isn’t just food… it’s family. ⚜️ It’s gathering around a table, telling stories, arguing, laughing, and passing recipes down from one generation to the next.

Even now, there are certain dishes that take him right back to childhood with a single bite.

What about you? What’s the meal that instantly reminds you of someone you love?

Maybe it’s your grandmother’s gumbo.
A holiday recipe.
The meal from your first date.
Or a dish you haven’t tasted in years because the person who made it is gone.

We’d love to hear your story. ♥️… a simple reminder that we’re a lot more alike than we are different.

11/06/2026

A quick walk through the restaurant tonight…

Tables full.
The patio buzzing.
Drinks flowing.

The kind of night that reminds us why we do this.

People often see the finished plate and forget everything that happens behind it. The prep. The planning. The long days. The attention to every detail.

But nights like this make it all worth it.

Whether you’re joining us for a burger, a date night, a celebration, Sunday brunch, or one of our private events, we’re grateful every time you choose to spend your evening with us.

If you haven’t experienced the patio yet, consider this your sign.

Are you Dining Room or Team Patio?👀👀

10/06/2026

There are easier ways to make a burger.

But that’s never really been Chef’s style.😎

While some people are still drinking their morning coffee, he’s grinding filet mignon by hand for tonight’s dinner service.

Because details matter…Quality matters.
Because if we’re going to put our name on it, it’s going to be worth talking about.

🍔 $10 Burger Night
Every Wednesday at 325 Ouachita Ave.

Come hungry 🤤

Address

325 Ouachita Avenue

71901

Telephone

+5015208006

Website

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