KuppiyaStore

KuppiyaStore "Combine style and health in every step with fashion-forward health-supporting shoes." Later journeyed to LSU for college and learned about yummy Cajun food.

The cooking journey began with helping mom make chocolate cookies at age 7 at our home in NJ. My food journey is always be pushing forward, experimenting. Smoking food has helped out in my other businesses (buy / sell side / advisory middle market), restoring diesel engines / fleets via H2 as a PM & a fuel catalyst). My focus on Crazy Earl's is doing something different as a small batch craft BBQ.

An example is the pastrami tsunami. This takes a brisket, brines it as a pastrami and then smokes it. The end result, per a CrossFit colleague is a 10 star experience. Food is available in "chunks," that is, no plates, order quantity of whole / shredded chickens, pastrami tsunami, frisky brisket, smoked cream cheese, pork loin pastrami, smoked mac and cheese, shredded pork plus other stuff in process.

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Houston, TX
77008

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