PERSONAL CHEF FOR INTIMATE IN-HOME DINING AND SMALL CATERED EVENTS. Brian Brumley, a longtime native of Texas, currently resides in the cultural city of Houston. Brian is a recent graduate from the Art Institute of Houston, where he received his Associates of Science Degree in Culinary Arts. He began his love for cooking at an early age, where he spent most of his time in the kitchen right alongsi
de his parents. His appetite for food is evident in each dish that he prepares and his creativeness is reflected in both flavor and presentation. His passion extends to all styles of cooking, where he loves to dabble in molecular gastronomy, another passion he hopes to pursue in the years ahead.
