Bus it N catch it

Bus it N catch it US Patent Holder Rich Richardson, the inventor of BUS IT-N-CATCH IT a table bussing tool. I've worked in the restaurant industry for more than 25 years.

It is held with one hand, has a detachable scraper and makes cleanup easy for restaurants, outdoor events and anywhere food and beverages are enjoyed. "The Only Way to Predict the Future Is To Invent It"
Hi, I'm Rich Richardson. From my own experience, I know that during the peak hours (breakfast, lunch and dinner times), bussing tables quickly and keeping the floors clean increases customer sat

isfication and saves them time for waiting for a prepared and clean dining area. BUS IT -N- CATCH IT eliminates having to sweep or vacuum crumbs and debris swiped onto the floor or onto chairs. It can also be used to clean up beverage and other liquid spills. Also great for pre-bussing in fine dining establishments

BUS IT-N-WHO?
07/30/2026

BUS IT-N-WHO?

https://busitncatchit.com/A unique table busing tool for restaurants or wherever food and drinks are consume The vision...
07/30/2026

https://busitncatchit.com/

A unique table busing tool for restaurants or wherever food and drinks are consume The vision is coming to pass. Don’t miss out. Get your order in early. $40

BUS IT -N-CATCH IT is a single-mold plastic unit with a detachable scraper; it is hand-held and portable. It is commercial dishwasher safe and can be easily stored on a shelf or hung by the built-in keyhole opening.

My name is Rich Richardson, founder of BUS IT-N-CATCH IT.I was born and raised in Detroit, Michigan. As a little boy, I ...
07/23/2026

My name is Rich Richardson, founder of BUS IT-N-CATCH IT.

I was born and raised in Detroit, Michigan. As a little boy, I remember watching garbage trucks come through my neighborhood and seeing the men riding on the back, picking up trash. I thought to myself, “That looks like a cool job. Maybe one day I’ll do that.”

Life had a different plan. That childhood memory stayed with me, and years later I realized God was preparing me for a different kind of mission—one that would solve a problem I saw every day in restaurants.

Instead of working in sanitation, I spent more than 30 years in the restaurant and hospitality industry. I worked my way through the business and learned every part of restaurant operations. Day after day, I saw how much time employees spent bussing tables, cleaning up spills, and picking up food debris, and trash that fell to the floor.

Then one day, an idea came to me. I truly believe God gave me the vision. I asked myself, “Why are we still cleaning tables the same way we’ve done it for decades? There has to be a better way.”

That question led to the invention of BUS IT-N-CATCH IT. and received a US patent

It’s a simple idea with a big purpose: helping employees clean tables faster while catching spills, food, and debris before they hit the floor. It helps create a cleaner environment, saves money, labor, and time makes one of the toughest jobs in a restaurant a little easier.

Today, that vision is becoming reality. My invention is moving into production and will soon be available for sale. My goal is to see BUS IT-N-CATCH IT used in restaurants across America.

But my vision doesn’t stop there.

I see it being used on cruise ships, in casinos, hotels, stadiums, food courts, cafeterias, daycare centers and anywhere people gather to eat. And enjoy beverages Wherever there’s a table to clean, I believe BUS IT-N-CATCH IT has a place.

If there’s one thing I’ve learned, it’s that your background doesn’t determine your future. A little boy from Detroit who once admired garbage collectors grew up to invent and patent a new way to clean up trash, spills and debris left on tables in restaurants Sometimes the smallest ideas solve the biggest everyday problems.

My mission is simple: make table cleanup cleaner, faster, and smarter—one table at a time.

And I invite you to be part of that mission. Support the vision, share the story, and help spread the word about BUS IT-N-CATCH IT. Together, we can bring a smarter solution to restaurants and beyond. If you believe in innovation that makes everyday work easier, cleaner, and better, then I ask you to stand with me as we move this invention forward—one table, one restaurant, and one opportunity at a time.

BUS IT -N-CATCH IT is a single-mold plastic unit with a detachable scraper; it is hand-held and portable. It is commercial dishwasher safe and can be easily stored on a shelf or hung by the built-in keyhole opening.

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Houston, TX

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