Rhonda Renee Experiences

Rhonda Renee Experiences Wine & Spirits Sales Professional | Wine Educator | Hospitality Advisor | We cater to all types of wine lovers.

We host, coordinate wine events such as wine tastings, wine education classes and food and wine pairing dinners from a bijou atmosphere as well as large Charity functions.

Saturday Sips with Rhonda Renee 🥂Some bottles pour wine. Others pour memories. ✨Today’s sip is extra special: Breathless...
08/22/2026

Saturday Sips with Rhonda Renee 🥂

Some bottles pour wine. Others pour memories. ✨

Today’s sip is extra special: Breathless Brut Rosé.

A couple of years ago, I had the pleasure of spending some weekends working Breathless Sparkling Wines, it became so much more. I loved the family, the customers and the joy of pouring bubbles for the guests. Every glass felt like being part of someone’s celebration.

Today, I’m raising my glass to the Breathless family, the wonderful customers I met and those beautiful memories that still sparkle. 🥂

Have you ever opened a bottle that carried you back to a special moment? Tell me about it in the comments!

Cheers to good wine, beautiful people and unforgettable experiences.

🍷 WINE WISDOM WEDNESDAY 🍷Have you ever smelled cherries, citrus, vanilla or even black pepper in a wine and wondered whe...
08/19/2026

🍷 WINE WISDOM WEDNESDAY 🍷

Have you ever smelled cherries, citrus, vanilla or even black pepper in a wine and wondered whether those ingredients were added?

Usually, they weren’t!

Wine contains natural aroma compounds that can resemble the aromas found in fruits, flowers, herbs and spices. These aromas develop from the grapes themselves, fermentation and, sometimes, aging in oak.

For example:

🍋 Sauvignon Blanc may remind you of citrus or fresh herbs.
🍒 Pinot Noir may bring to mind cherries or strawberries.
🌶️ Syrah can have a black-pepper aroma.
🍦 Oak-aged Chardonnay may suggest vanilla or toast.

That is part of the beauty of wine—the aromas invite you to slow down, explore and make your own discoveries.

Making wine approachable and helping people trust their senses is one of the experiences I’m building through Rhonda Renee Experiences.

What is the most surprising aroma you’ve ever noticed in a wine?

🍷 Wine Tip TuesdayHave you ever wondered why wine lovers swirl their glass before taking a sip? It’s not just for show!A...
08/18/2026

🍷 Wine Tip Tuesday

Have you ever wondered why wine lovers swirl their glass before taking a sip? It’s not just for show!

A gentle swirl allows oxygen to meet the wine, helping its aromas rise from the glass. Suddenly, notes of fruit, flowers, herbs or spice may become easier to recognize.

Try this with your next glass:

🍷 Hold it by the stem
🍷 Swirl gently
🍷 Pause and smell
🍷 Then take your sip

Wine is meant to be experienced one sense at a time.

What aroma do you usually notice first?

Explore • Sip • Connect

Chef Rhonda Renee | Chef of Wine Arts

🍷 Business Hospitality MondayHospitality is more than a beautifully set table or a perfectly poured glass of wine.It’s c...
08/17/2026

🍷 Business Hospitality Monday

Hospitality is more than a beautifully set table or a perfectly poured glass of wine.

It’s creating an atmosphere where people feel comfortable enough to ask questions, laugh, learn and connect.

Some of my favorite moments happen through the conversations shared around the table. That’s what meaningful hospitality looks like to me—knowledge shared with warmth and an experience that feels personal.

What makes you feel truly welcomed when you attend an event?

Some seasons are for moving boldly, and others are for quietly preparing. ✨Today, I’m giving myself permission to apprec...
08/16/2026

Some seasons are for moving boldly, and others are for quietly preparing. ✨

Today, I’m giving myself permission to appreciate the plans, prayers, pivots, and progress that no one else can see yet. I may not have every detail figured out, but I trust where I’m being led.

Grateful for how far I’ve come. Excited about what I’m building next. 💛

Happy Reflecting Sunday.

Who’s ready for Saturday Sips with Rhonda Renee? 🥂Today, we’re sipping two organic sparklers from Domaine Bousquet: Brut...
08/15/2026

Who’s ready for Saturday Sips with Rhonda Renee? 🥂

Today, we’re sipping two organic sparklers from Domaine Bousquet: Brut and Brut Rosé.

Same grapes. Different bubbles.

Swipe through, then tell me—are you Team Brut or Team Brut Rosé? 🤍🌸

🍷 Friday FavoritesOne of my favorite things about wine is how naturally it brings people together.A tasting is about mor...
08/14/2026

🍷 Friday Favorites

One of my favorite things about wine is how naturally it brings people together.

A tasting is about more than what’s inside the glass—it’s the laughter, conversation, discovery and memories created around the table.

Today’s favorite is the entire experience: good wine, delicious food and even better company. ✨

What makes a wine experience memorable for you?

🥂 Pairing Thursday: National Prosecco Day EditionToday we’re celebrating the bright, lively bubbles of Prosecco!Its cris...
08/13/2026

🥂 Pairing Thursday: National Prosecco Day Edition

Today we’re celebrating the bright, lively bubbles of Prosecco!

Its crisp, refreshing style makes Prosecco a beautiful partner for salty, crispy and creamy foods. Think fried shrimp, crab cakes, prosciutto, soft cheeses—or a lovely brunch spread.

The bubbles help refresh the palate between every delicious bite, making Prosecco just as perfect for the table as it is for a toast.

Ask Chef Rhonda Renee: Which pairing would you choose—fried shrimp, charcuterie or brunch?

Explore • Sip • Experience

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Houston, TX

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