06/06/2026
Takeout Menus
What’s on your plate tonight?
Explore a delightful range of chef-prepared, healthy, oven-ready dinners, organic salads, and quick lunches.
bistrogofood.com/takeout
Here are a few of Tonight's Specials:
1 - Codfish Fillet Francaise
Pan-fried, topped with a zesty lemon sauce, fresh tomatoes and briny capers.
2 - BBQ Pork Quesadilla
Pan-fried, topped with a zesty lemon sauce, fresh tomatoes, and briny capers.
3 - Braised Beef Filled Ravioli
Wild Mushrooms, Sundried Tomatoes, Marinara
4 - Miso Glazed Faroe Island Salmon
Pan-seared and topped with house Miso Glaze
5 - Chicken Tenders with Italian Sweet Sausage
Peppers, Onions, Marinara Sauce