Dawnbreaker Farms

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Dawnbreaker Farms Good Food ☆ Raised Right
We raise pasture-raised chicken, duck and turkey, forest-raised pork & 100% grassfed beef. Shop online at carolinapastures.com.

Join our Meat CSA, shop at the Carrboro Farmers Market, or enjoy home delivery in the NC Triangle.

10/04/2026

Rainy day on the farm but these baby ducks don’t care! Find our ducks on the menu Gocciolina & Napa Bistro, Restaurant & Bar

10/02/2026

We promised big beef news! 🥩

We’ve been hearing from a lot of folks looking for locally raised Whole and Half Beef.

But as our regulars know... we already can’t keep up with demand for our 100% grass-fed beef. So, we’ve gotten a little creative.

We’re offering pasture-raised Black Angus Whole and Half Beef from our local farm partner, Nooherooka Natural. We’ve gotten to know their farm well, as they also carry our pasture-raised poultry. 🐓

These cows are:
🐂 Born and raised in North Carolina
💛 Humanely cared for
🌱 Rotationally grazed on pasture
🌾 Given supplemental feed grown on the farm
🥩 Dry-aged for extra flavor and tenderness

🔗 We have just one Half Cow and one Whole Cow available to reserve now for late November. Place your deposit: https://carolinapastures.com/collections/whole-cow-half-cow

I’ll personally help you customize your beef based on how your family likes to cook and eat.

�Plus, you’re invited to take a tour of our farm with me when you come to pickup your beef.

Looking for 100% grass-fed and grass-finished beef by the cut? You can still find it at carolinapastures.com.

09/22/2026

Out here munching and thinking about our big beef news 🌱

Stay tuned 😊

09/10/2026

Look 👀 we aren’t above acting a fool to make sure you know that our Early Bird Discount on Thanksgiving Turkeys ends September 15.

Why wait? By reserving now you’ll:
🦃 Save 10% on your bird
🦃 Enjoy your pick of sizes
🦃 Check “turkey” off your fall to-do list

Pickup is available in Raleigh and at the Carrboro Farmers' Market.

Reserve using this Jotform: https://pci.jotform.com/form/261726046856161

Leave your own turkey call 📢 in the comments.

Want to know exactly where your meat comes from? It’s possible! 🐖Our monthly meat and poultry CSA subscribers don’t have...
09/03/2026

Want to know exactly where your meat comes from? It’s possible! 🐖

Our monthly meat and poultry CSA subscribers don’t have to wonder. They know their farmer, they know where their food comes from, and when we get the chance, we invite them out to the farm to see it for themselves.

These folks met our family, got to know the pigs, and got all their questions answered.

One of the best parts of buying meat directly from a local farmer is having that connection. It makes us happy when we can get to know our customers better, and we love that so many of you are interested in seeing the farm and learning how your meat is raised.

We’re always happy to answer questions and help you feel confident about what you’re feeding your family. That’s the only way we’d have it here.

Our commitment is to:

🐓 Always practice regenerative agriculture.
🦃 Always give our animals everything they need to be happy and healthy.
🐂 Always provide meat that is GMO Free, Antibiotic Free, Growth Hormone Free, and Chemical Free.

Good Food ☆ Raised Right.

Want to join us? Comment 🐖 and we’ll send you the details.

08/27/2026

Our Thanksgiving turkeys are raised right.

They live the best lives eating their way through our diverse pastures 🐛.

If you’re in the Triangle area, now’s the time to reserve your Thanksgiving bird.

Here’s why:
🦃 Choose your favorite size before it sells out.
🦃 Save 10% with our Early Bird Discount before Sept. 15.

Ready for a very special Thanksgiving? Comment 🦃 and we’ll send you the link to reserve.

📍Pickup is available in Raleigh and at the Carrboro Farmers Market 🍅 Est. 1979.

Your support means a lot to our small family farm 🙏🏼

Remy surveys his flock 🦃🦃🦃
08/25/2026

Remy surveys his flock 🦃🦃🦃

Address

3200 Breeze Road
Hurdle Mills, NC
27541

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 2pm

Telephone

(919) 903-0200

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