Effie's Homemade

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Hyde Park, MA
Effie's Homemade

Effie's Homemade was founded by childhood friends Joan and Irene who believe that food is best when
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A biscuit for tea...a cracker with cheese...a cookie as a light and tasty snack.

07/08/2026

Happy National Blueberry Day! 🫐

We're celebrating with one of our favorite summer combinations: juicy blueberries, cheese, honey, and Corn Biscuits. Summer snacking doesn't get much better than this!

07/06/2026

Summer adventures come in all shapes and sizes! From hiking trails close to home to city streets halfway around the world, Effie's is always ready for the adventure.

We'd love to see where you're bringing your favorite biscuits this summer. Tag and use for a chance to be featured on our page—and receive a special thank-you via DM.

Where are you taking Effie's next? ☀️✈️

06/23/2026

Thank you to Edible Boston for sharing the story of Effie's Homemade and the friendship between our founders, Joan MacIsaac and Irene Costello. What began as a beloved family oatcake recipe passed down through generations has grown into a business that brings people together around good food and simple pleasures.

We're honored to have our story featured and thankful to everyone who has supported us along the way!

06/02/2026

From beach days to bucket-list destinations, Effie's is always ready for a little adventure ✈️☀️

One of our favorite things about is seeing all the places our biscuits travel with you. Whether you're exploring somewhere new or enjoying a weekend close to home, don't forget to pack your favorite travel snack.

Show us where you're bringing Effie's this summer with for a chance to be featured on our page and receive a special discount code via DM.

Where has Effie's traveled with you lately?

05/26/2026

Memorial Day weekend may be over, but summer snacking season is just getting started ☀️🚤

Now we want to see where you’re bringing Effie’s next! Share your summer snacking adventures with for a chance to be featured on our page and receive a special discount code via DM.

Whether it’s a big getaway or a short weekend escape, Effie’s makes the perfect travel snack.

Where are you bringing Effie’s this summer?

05/22/2026

Where will Effie’s go this summer? ☀️

From beach days and road trips to hiking trails, picnics, and weekends by the water, we’re bringing Effie’s along for every adventure.

Now we want to see where you take yours.

Join our summer adventure:

Here’s how to participate:

🍪 Bring Effie’s on your travels
📸 Snap a photo enjoying them on the go
📲 Post on Instagram or Facebook
🏷️ Tag + use

Everyone who participates will receive a special discount code via DM, and your photo may be featured on our page throughout the summer.

So pack your favorite biscuits and take us along for the ride. We can’t wait to see your adventures!

03/27/2026

In honor of Women’s History Month, we’re spotlighting women-owned businesses we admire.

Today: Janet’s Finest Compotes, founded by Janet, run by Angela & Jessica.

Inspired by her Midwestern farm upbringing and a lifelong love of cooking for family and community, Janet began crafting compotes more than 25 years ago using all-natural ingredients and thoughtfully layered flavors.

Today, the business is run by Janet’s daughters, who continue to honor the traditions and values their mother started. The bird on the label is a nod to that farm heritage and the generations of women whose legacy lives on in every jar.

We admire the way this family has preserved both craft and tradition while continuing to share food that brings people together.

Janet's Finest

03/20/2026

In honor of Women’s History Month, we’re spotlighting women-owned businesses we admire.

Today: Sunday Night Foods, founded by Eileen Gannon.

Eileen created Sunday Night Foods after decades of baking and gathering people around the table. Inspired by time spent in the kitchen with her mother and a lifelong love of baking, her products reflect the care and thoughtfulness that come from making something by hand.

We especially admire her belief in the power of food to bring people together. That sense of connection, slowing down, sharing a meal, and creating something meaningful, resonates deeply with us.

We’re proud to share our platform with women building businesses rooted in care, craft, and community.

Sunday Night Foods

03/13/2026

In honor of Women’s History Month, we’re spotlighting women-owned businesses we admire.

Today: Curio Spice Co., founded by Claire Cheney.

Since 2015, Claire has built Curio around a thoughtful and principled approach to the spice trade, prioritizing relationships with small, sustainable farms, traceability, and ethical sourcing. Curio's blends celebrate a sense of place and the people behind them. We’re especially proud to use Curio’s black pepper in our Gruyère Biscuits!

Curio Spice Co.

03/08/2026

This International Women’s Day, we’re celebrating the women who started it all, Joan and Irene.

They built this company with a commitment to quality and a belief in doing things thoughtfully and well. Being women-owned isn’t just part of our story, it’s the foundation of it.

As we grow, we remain committed to lifting others and leading with the same care and standards that brought us here. Today, we’re celebrating women who build, in business and beyond!

Address

1 Westinghouse Plz
Hyde Park, MA
02136

Website

http://www.effieshomemade.com/

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