Rocker Bros. Meat & Provisions, Inc.

10/21/2022

06/17/2022

Simply amazing! Follow rockerbrosmeat.com. You won’t be disappointed! 🔥🔥🔥🔥 📸

03/18/2022

The family that eats together.

02/21/2022

01/03/2022

A Prime Bone-In New York Striploin is one of the most desired cuts at the steakhouse due to its bold flavor and tenderness.

01/03/2022

A Prime Bone-In New York Striploin is one of the most desired cuts at the steakhouse due to its bold flavor and tenderness. Free shipping to CA, AZ, and NV on orders above $199.

USDA Prime Grade 1 steak individually vacuum packaged 16oz. each piece Ships frozen

12/23/2021

Hanger Steak Recipe,Ingredients
4 tablespoons Dijon mustard
3 cloves garlic, smashed and finely chopped
Pinch crushed red pepper
2 sprigs rosemary, picked and finely chopped
Juice and zest of 1 lemon
2 (1 1/2-pound each) hanger steaks, trimmed, membrane removed and cut in half lengthwise
Kosher salt
Extra-virgin olive oil
Directions

In a small bowl, combine the Dijon, garlic, rosemary, lemon juice and zest, and crushed red pepper. Schmear the steaks with this deliciousness and let them hang out in the fridge overnight or up to 2 hours in the fridge.
Preheat the grill. Season the steaks with salt.
When the grill is hot, brush and oil the grill. When the flames have dissipated place the steaks on a hot spot on the grill. Brush with the excess marinade and move the steaks out of the flame if there is a flare up. Grill the steak for 4 to 5 minutes on each side for medium rare. Remove the steaks from the grill and let them rest for 5 to 10 minutes before slicing. Serve immediately after slicing.

12/06/2021

Limited Supply!!
The big holiday is only a few weeks away so make sure to plan ahead. A Wagyu Standing Rib Roast will be a meal to remember for your friends and family. This is your chance to hear your guests say, "That was the best meal I ever ate!" We have produced 2 and 3 bone Wagyu Rib Roasts for you to choose. This is a special cut of meat so limited supplies are available at this time. FREE SHIPPING IN CA, NV and AZ on orders of $199 or more. https://rockerbrosmeat.com/shop/direct/2-bone-standing-rib-roast-wagyu/

Rocker Bros. Meats & Provisions, Inc. is a family operated business with a combined 100-years-plus of

11/22/2021

https://rockerbrosmeat.com/shop/direct/2-bone-standing-rib-roast-wagyu/ The king of roasts will be the perfect centerpiece of your holiday meal. Prime Rib is a classic but add “Wagyu,” and this will earn you best meal honors!

This American Wagyu is ethically raised in the Midwest on a farm that never uses hormones or antibiotics. The cattle are a mix breed of Angus and Tajima (Japanese Cattle) which produces Wagyu crossbreed genetics and the amazing flavor profile that follows. This ranch also finishes the cattle on a mix of non-GMO white corn and hay for 500 days which produces exceptional marbling.

American Wagyu from the Midwest
Carving will be easy! Bones cut and tied back on to roast which is best of both worlds
Tajima/Angus cross BMS 5/6 (higher grade than USDA Prime)
500 day feed regimen
No hormones or antibiotics
6lbs (+/- .5lbs), 2 bone roast
Ships frozen to ensure freshness
*Estimate 1lb uncooked weight to serve each adult.

The king of roasts will be the perfect centerpiece of your holiday meal. Prime Rib is a classic but add "Wagyu," and this will earn you best meal honors! This American Wagyu is ethically raised in the Midwest on a farm that never uses hormones or antibiotics. The cattle are a mix breed of Angus and....

11/11/2021

Bring joy to your meat lovers on Thanksgiving by adding our amazing Tomahawk to your table. 2.5lbs of juicy Angus Ribeye flavor is sure to please any crowd and big enough to share. Free Shipping to AZ, CA, and NV, with $200 purchase. Ordering has never been easier, choose local pick up or next day delivery https://rockerbrosmeat.com/shop/direct/angus-tomahawk/

11/09/2021

https://rockerbrosmeat.com/shop/direct/flat-iron-steaks-prime/ Save 15% on Flat Iron steaks. Very affordable but packed with flavor, you will enjoy this versatile steak for its bold, beefy flavor with heavy marbling. Grill over high heat and it might become your new midweek favorite! Sale ends midnight Friday. Free ground shipping on orders over $199 to CA, NV, and AZ.

USDA Choice Grade Great balance of bold flavor and tenderness 1 steak individually packaged 8oz. each piece Ships frozen

11/01/2021

Skirt steak can be simply seasoned or marinated for extra gusto -- it’s often used to make fajitas. It’s best cooked in high heat for a short time, to deliver juicy slices of meat quickly to the dinner table. Try some fajitas this week. https://rockerbrosmeat.com/shop/direct/1-skirt-steak/ try this recipe it requires two orders: How to Cook Skirt Steak
PREP TIME
8 mins
COOK TIME
15 mins
TOTAL TIME
23 mins
SERVINGS
4 servings
Open your windows or turn on your vents, if you have them. Searing a steak this way can make a lot of smoke.
Ingredients
1 pound skirt steak
1 teaspoon kosher salt, as needed for seasoning
1/2 teaspoon ground black pepper, as needed for seasoning
2 tablespoons olive oil

The Skirt Steak is prized for its bold flavor and its versatility to use in many beef dishes. This cut is ideal to pair with a marinade and is the choice cut for use in Fajitas and Chinese stir-fry. USDA Angus Grade 1 steak individually packaged 8oz. each piece Ships Frozen