03/31/2018
Let's talk about Alpines!
Alpine dairy goats are not your average goat. They are intelligent, hard working, beautiful goats with a reputation for being a bit on the sassy side.
They tend to be a medium to large sized breed with mature does that range from 160-200 pounds and mature bucks ranging from 200-300 pounds. It can take 4 years or more for a goat to reach its potential at full maturity.
Alpines are true working goats with not only the capacity to produce high yields on a daily basis, but also the endurance to maintain an extended lactation.
According to ADGA records, the All Time Breed Leader milked 6990lbs over 305 days in 2015. The highest recorded yield in 2017 was 5650 pounds. The average weight of a new car in 2017 was 3221 pounds. But as amazing as those figures are, those are superlative does under intense management. I would venture a guess that the average Alpine probably yields 2000 pounds a year under optimal management.
My best producer is a 6 year old who gives 2 gallons a day at her peak and maintains 1.5 to 1 gallon for the majority of her lactation. My best first fresheners average about a gallon a day for a good portion of their lactation. My least productive doe gives about 3/4 of a gallon at her peak and levels off to about a half gallon per day. This is plenty of milk for a small family's daily consumption with plenty left over for making cheese, confections and soap!
One of the great advantages of the Alpine breed is that they are capable of maintaining an extended lactation for much longer than the traditional 305 day lactation. I have read an account of a pair of maiden does who have maintained a lactation of 8+ years. Personally, I have a doe who maintained a 2 year lactation and I had one heck of a time drying her off.
There are a few awesome benefits to keeping a doe in milk. One being that you can have milk year round. Another being that you are not obligated to freshen your doe every year. Pregnancy is tough and kidding can be dangerous. Every time a doe kids, she is at great risk.
Another wonderful thing about Alpines, and Swiss breed goats in general, is that they are seasonal breeders, typically coming into heat in late summer/early fall and cycling every 21 days until around January. This is great for a couple of reasons.
The short window is easier on the bucks who become very hormonal and tend to forget to eat and expend a lot of energy fighting each other and running the fence trying to impress the ladies. Not to mention the smell that comes with rut is short lived for the Swiss breeds.
Kidding season tends to be contained in a short window, ideally taking place in the colder months of February and March which diminishes the incidence of parasites which rob the kids of growth.
Alpines have a notorious reputation for being a bit on the bossy side. In a mixed herd, Alpines tend to rise to the top in regards to dominance. In my experience, the temperament is highly individual. Our herd queen, Doughnut, is bossy, for sure. Almost comically so. But she's not mean. She also does not care for visitors, viewing them as unwelcome intruders. She is protective of her herd and I do not fault her terribly for this.
Once I had a triumvirate of queens who were all very different. Doughnut would bow to Sandy, while Sandy bowed to Annie, and Annie would bow to Doughnut. It was beautifully complex and fascinating.
I have does who are exceptionally friendly and outgoing as well as does who are sweet and shy. I have a doe who is a bit of a clown and troublemaker and a doe who is stoic and unflappable. They are individuals.
I love and appreciate the great intelligence of this breed. They can certainly be a challenge at times, but they keep things interesting. They usually learn their names within a week, and the same holds true for changes in their routines for their whole life. After about a week on the stanchion, first fresheners stand like statues for milking. There is no hesitation for 2nd, 3rd, 4th fresheners to get back on the stand and go to work after kidding. And despite their intelligence, very seldom do I have a goat challenge our fencing. For the most part, my beautiful herd is well-behaved and manageable.
Speaking of beautiful, have you seen the amazing color patterns that Alpines come in? Several variations of chamoisee, sundgau, cou blanc, cou clair, cou noir along with belted, pied, broken... the combinations are endless which allow for a colorful herd of goats that are each beautiful and unique. Kidding season is always like Christmas because you never know for sure what exactly you will get.
So, you see, Alpines are amazing and fun. They are definitely not your average goat, and as such, not everyone's cup of tea. But they are a true asset and incredible partners for any working farm or homestead.
Do you think an Alpine would be a good fit for you? I have a handful of bottlefed doelings who will be ready to go to their new farm very soon. I also have a couple of mature does, both dry and in milk, who will be available. Also a wether with some packing experience is ready for a life of adventure! Contact me! Let's talk about Alpines!