Le Sanctuaire

02/09/2026

02/09/2026

Swarnadwipa® Chicken Oysters
A True Delicacy - made with love

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11/28/2025

‘Tis the season for holiday gifts and spices!

Always freshly made to order, our spice blends are renowned for a reason. You can see, smell, and taste the difference.

12/19/2023

DISFRUTAR Vol. 2, Autographed Edition: includes a card signed by Oriol Castro, Eduard Xatruch, and Mateu Casañas who created Disfrutar, a three Michelin-starred restaurant in Barcelona that is ranked #2 in the World’s 50 Best Restaurants 2023.

Comes in a slipcase containing a book and a binder with recipes. Some of the recipes and techniques incorporate a QR code that links to the video of their ex*****on. A must for all those who love gastronomy and creativity!

05/08/2023

LONGEVITY SPICE GIFT SET
Packaged in an exquisite gift box, our Longevity jars not only look beautiful and elegant, but they're also completely reusable, eco-friendly, and will last for years. Each jar is made of premium glass that blocks out harmful UV rays and contains our highest-quality spices and unique spice blends that will elevate any dish. Available in sets of 2, 4, and 6. Pick your favorite set from our diverse collection!
https://le-sanctuaire.mybigcommerce.com/longevity-spice-gift-sets/

12/15/2022

Elevate your dishes with our spice blends this holiday season! Always freshly made to order, our signature spice blends are renowned for a reason. Blending is an art, and we have spent years creating the exact right combination of spices — all in the pursuit of flavor. You will see, smell, and taste the difference.

Now also available as part of our beautiful and elegant Longevity Collection.

https://le-sanctuaire.mybigcommerce.com/longevity-collection/

02/08/2021

Read Jing Tio's latest blog about the romantic story behind the creation of Swarnadwipa, the perfect spice blend for his Surf & Turf recipe: American Wagyu ribeye cap and Maine lobster tail with fresh black winter truffles complemented by luxurious, velvety Swarnadwipa sauce. Get his recipe for this ultimate Valentine's Day dinner. https://le-sanctuaire.mybigcommerce.com/blog/made-with-love-swarnadwipa/

12/27/2020

Read Jing's latest blog and recipe for his family's most memorable Christmas Eve dinner ever: an elevated version of Karei Raisu (Japanese Curry) with 5” bone-in short ribs American Wagyu.
https://le-sanctuaire.mybigcommerce.com/blog/comfort-food-for-holiday-dinner/

12/04/2020

TREASURED HOLIDAY GIFTS 🎁
Get the perfect little something for those closest to you this holiday season!
* Fresh Italian White Truffles from Piedmont
* Professional Heavy-Duty Stainless Steel Truffle Slicer
* Carefully-Curated, Limited Edition Imported Cookbooks
* Upethi™ Balinese Sea Salt, available in 3 varieties: Pure Sea Salt, Hibiscus Salt, and Espresso Salt.
www.le-sanctuaire.com

05/26/2020

Memorial Day Sale: SAVE 15% OFF selected limited edition, carefully-curated, imported books! https://le-sanctuaire.mybigcommerce.com/books/

05/06/2020

[Japanese] Curry Favor with the Kids: read Jing Tio’s blog about the history of Japanese Curry and how he used Japanese Curry to win the approval of his toughest food critics: his kids. https://le-sanctuaire.mybigcommerce.com/blog/stayat-home-tgif-menu-karei-raisu-japanesestyle-curry/

Get Jing’s step-by-step recipe for this delicious stay-at-home comforting meal. https://le-sanctuaire.mybigcommerce.com/blog/short-ribs-japanese-curry-recipe/

04/15/2020

NOW SHIPPING: Freshest spices and blends shipped straight to your door!
https://le-sanctuaire.mybigcommerce.com/blends/