Eat Drink OC

Eat Drink OC EatDrinkOC is an online blog that explores the Orange County food and drink scene.

BBQ cravings + Newport Beach vibes = the perfect combo at Ribbro BBQ 🍖🔥 From the smoky brisket to the fall-off-the-bone ...
05/24/2026

BBQ cravings + Newport Beach vibes = the perfect combo at Ribbro BBQ 🍖🔥 From the smoky brisket to the fall-off-the-bone ribs, every bite tastes like a little trip to Texas with an OC twist. Add in the laid-back Newport Beach atmosphere and this spot is officially a must-visit. 🌴☀️

CaliforniaEats

🥢You haven’t had authentic Chinese food in OC until you’ve tried Classic Chinese Food in Laguna Hills. 🍚Located right ne...
05/15/2026

🥢You haven’t had authentic Chinese food in OC until you’ve tried Classic Chinese Food in Laguna Hills. 🍚

Located right next-door to the old DMV, this delicious Chinese restaurant serves up some unique classics. My favorite item on the menu is a salt and pepper squid. 🦑

They also have a really good sizzling, chicken and black bean sauce, and crispy green beans. If you want to be adventurous, they have a lot of interesting entrées on the menu like jellyfish and pig ears. 🪼🐷

What is your favorite go to when it comes to Chinese food?



LagunaHills ChineseFood OrangeCountyEats Foodie ComfortFood SouthOCEats FriedRice ChowMein Foodstagram OCFoodies

Say hello to SpiceQuest chili pepper grinders 🌶️These aren’t your average spices sitting in the back of your cabinet. Ea...
04/19/2026

Say hello to SpiceQuest chili pepper grinders 🌶️

These aren’t your average spices sitting in the back of your cabinet. Each grinder is filled with whole dried chili peppers, so you’re getting bold, fresh flavor every time you twist, not pre-ground dust that’s lost its kick.

From smoky to spicy (and everything in between), they make it so easy to level up everyday meals. Pizza, pasta, eggs, even avocado toast. I’ve been reaching for mine constantly because the flavor actually tastes alive.

If you love a little heat and big flavor without overthinking it, these are 100% worth trying. Purchase your system here: https://spicequestlabs.com/pages/shop-home

Who else is adding a little spice to their life lately? spicequestlabs🔥

Lent Specials at Lawry’s The Prime Rib is giving guests a new reason to make Fish Fridays a tradition. Every Friday thr...
02/27/2026

Lent Specials at

Lawry’s The Prime Rib is giving guests a new reason to make Fish Fridays a tradition. Every Friday through April 3, the iconic restaurant will spotlight a rotating seafood special crafted just for the season, proof that Lawry’s finesse extends well beyond prime rib. The March lineup kicks off with three indulgent offerings:

🐠Roasted Chilean sea bass finished with soy-hazelnut butter on March 6 and 27 ($55)
Grilled branzino with lemon, parsley, capers and EVOO on March 13 ($49), 🐠Skuna Bay salmon Rockefeller with wilted spinach and scampied shrimp on March 20 ($47).

market is kicking off its annual Fish Fridays inviting guests to enjoy the West Coast’s freshest seafood throughout the...
02/27/2026

market is kicking off its annual Fish Fridays inviting guests to enjoy the West Coast’s freshest seafood throughout the Lenten season at The Landing in San Pedro and the Long Beach location.

Every Friday through Easter Sunday, April 5, guests can look forward to delicious weekly seafood specials, along with select opportunities to win the featured dish through social media giveaways.

Whether observing Lent or simply craving high-quality seafood, Fish Fridays offer a reason to stop by each week and enjoy a tradition with friends and family.

02/12/2026

Say hello to the newest dumpling obsession in town. Din Tai Fung 鼎泰豐 has officially arrived at Irvine Spectrum Center! 🎉🌟

Whether you’re craving xiao long bao, handmade noodles, or those perfect steamed buns we’ve been dreaming about, this is THE place to be. 🥢❤️ From the dumpling showcase kitchen to the indoor courtyard vibes, it’s a food experience worth planning a whole day around. 😍🍜

✨ Orange County friends! ✨If you’re not cooking this year (or just want to avoid the dishes 🙌), I put together the Mega ...
11/16/2025

✨ Orange County friends! ✨
If you’re not cooking this year (or just want to avoid the dishes 🙌), I put together the Mega Guide to Thanksgiving Dining Options in Orange County — and it’s GOOD. 🦃🥧

From fancy prix fixe dinners to casual family-friendly spots, to buffets and even last-minute takeout… it’s all in there. 🍽️

Tap the link and check it out so you can spend less time stressing and more time eating. 😌🧡

Tag someone who still hasn’t made Thanksgiving plans! 👇Click the link in my bio!!!

https://familyreviewguide.com/thanksgiving-dining-options/







RELISH, an exclusive and immersive Food, Wine & Spirits experience, is set to debut June 27-29, 2025, at Resort & Spa. ...
03/02/2025

RELISH, an exclusive and immersive Food, Wine & Spirits experience, is set to debut June 27-29, 2025, at Resort & Spa.

Created by Celebrity Chef Jamie Gwen and Celebrity Event Planner Nicole Hirsty, of Cobalt Events, this highly curated event will deliver a weekend of unparalleled sophistication, luxury and culinary bliss.

Catering to the most discerning food and beverage enthusiasts with a lineup of top celebrity chefs including Chef Tyler Florence, Chef Scott Conant, Chef Gale Gand, and more, RELISH promises to set a new benchmark for gastronomic excellence in Southern California.

For those looking to elevate their palates even further, RELISH will host a Sushi & Doughnuts Brunch on Sunday—a culinary fusion showcasing the finest handcrafted sushi alongside freshly made donuts and churros, created by Gale Gand and Zac Young, offering guests a vibrant and unique take on traditional brunch fare, making for a perfect conclusion to an unforgettable weekend.

RELISH Event Schedule - Advanced
Pricing
Friday
• 5:30-7:00 p.m. I Opening Cocktail Party - $150
• 7:30-9:30 p.m.
$300
Saturday
• 10:00-10:45 a.m. I Chef Gale Gand -
- $125
• 11:00-11:45 a.m.
West Coast Cheeses from British Columbia to San Diego
• 12:00-12:45 p.m. | Winemaker Chris Kajani - Bouchaine Vineyards Napa - $125
• 1:00-1:45 p.m. I Mixologist Tony Abou-Ganim - Vodka + Petrossian Caviar Master Class - $126
• 2:00-2:45 p.m. I Winemaker Bob Cabral - Bob Cabral Wines - $125
• 3:00-3:45 p.m. I Aarti Sequeira - Spice Sessions - $125
• 5:30-10:00 p.m. | An Evening with Tyler Florence with a Cheese Masterpiece Opener - $400
• 10:00-11:30 p.m. | Relish After Hours - Complimentary with Evening Event Ticket
Sunday
• 10:00 a.m.-12:00 p.m. | A Live Doughnuts + Sushi Brunch Experience - $125
• 12:30-3:30 p.m. | Relish Wellness - $100

Address

670 Spectrum Center Dr
Irvine, CA
92618

Website

Alerts

Be the first to know and let us send you an email when Eat Drink OC posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Eat Drink OC:

Shortcuts

Share

Category