Miski Tullpa

Miski Tullpa We are an authentic Peruvian catering service, which focuses its efforts on promoting Andean culture through food.

We cannot wait to share our culture with the Ithaca Community!

When you can’t decide between fries, steak, and stir-fry… our Lomo Saltado gives you all three in one delicious plate. ...
11/21/2024

When you can’t decide between fries, steak, and stir-fry… our Lomo Saltado gives you all three in one delicious plate.

Were Jalea and Ceviche meant for one another?We sure think so. This perfect combination pairs crispy fried seafood with ...
11/18/2024

Were Jalea and Ceviche meant for one another?

We sure think so. This perfect combination pairs crispy fried seafood with a fresh, tangy, and spicy kick. Together, they bring something truly unique to the table.

If you’ve had this dish, you know what we’re talking about—and if you haven’t, what are you waiting for? Make sure to get your order in this weekend!

When we talk about ceviche, we often focus on the lemony juices and spice levels, but a hidden layer makes this dish tru...
08/19/2024

When we talk about ceviche, we often focus on the lemony juices and spice levels, but a hidden layer makes this dish truly special here at Miski Tullpa.

Peruvian ceviche is typically served with sweet potatoes to complement the dish’s bright, acidic profile. These sweet potatoes add depth to the flavor and symbolize Peru’s rich agricultural diversity. What we do is choose not one but two or sometimes three different kinds of sweet potatoes to combine all the elements into a symphony of taste!

Un buen seco siempre es bien acompañado por su música chicha!Check out our new dish Seco Andino, made with yucca instead...
06/30/2024

Un buen seco siempre es bien acompañado por su música chicha!

Check out our new dish Seco Andino, made with yucca instead of potatoes. It’s a twist on the traditional, but that’s what makes it special!

Tres Suyus We are experimenting with different plates and creating new combinations. We plan to begin creating a new men...
03/23/2024

Tres Suyus

We are experimenting with different plates and creating new combinations. We plan to begin creating a new menu with different foods and our signature dishes. Stay tuned for more.

Suyus is regions in Quechua. Three regions is what we are thinking for the name of this plate. Jalea, Ceviche and arroz Chaufa.

Hey there foodies! I know we’ve been under the radar lately but that doesn’t mean we’ve stopped cooking up delicious foo...
01/28/2024

Hey there foodies!

I know we’ve been under the radar lately but that doesn’t mean we’ve stopped cooking up delicious food. We want to thank everyone for their continued support and orders!

Time to to break the silence and indulge in some of the flavors that never went out of style! ❤️🤍❤️

Address

Ithaca, NY
14850

Opening Hours

Saturday 12pm - 9pm
Sunday 11am - 4pm

Website

Alerts

Be the first to know and let us send you an email when Miski Tullpa posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category