Three Crows Farm & Ferments

Three Crows Farm & Ferments Three Crows Farm & Ferments is a woman-owned micro farm producing small batch fermented vegetables using local and seasonal produce.

Vegetables are fermented in earthenware crocks or stainless steel, never plastic.

Finally a restock at this morning! A perfect topping for summer salads, burgers and dogs and veggie rice bowls! 🥗 🌭 🍔 🍲...
07/16/2024

Finally a restock at this morning! A perfect topping for summer salads, burgers and dogs and veggie rice bowls! 🥗 🌭 🍔 🍲

You can also find these ferments at:



and this week at the farm stand Thursday/Friday 10-6 and Saturday 9-5.

Apollo’s Gold is a tangy turmeric sauerkraut loaded with probiotics; perfect on your spring greens salad or weekend rice...
04/20/2024

Apollo’s Gold is a tangy turmeric sauerkraut loaded with probiotics; perfect on your spring greens salad or weekend rice bowls. ☀️🥗🍚
Add some sunshine to this cloudy day!

☀️ You can now find our ferments at Commodities Natural Market on the Mountain road in Stowe.

☀️ Restocked in Jeffersonville yesterday and also Morrisville Food Co-op last week!

☀️ Ferments are also available at the Steeple Market in Fairfax, Barn Owl Bistro & Goods in East Berkshire and at Jericho Market.

We’ve been busy jamming and packaging up ferments this week for the market tomorrow 12/16 from 11-3 at Please stop by ...
12/15/2023

We’ve been busy jamming and packaging up ferments this week for the market tomorrow 12/16 from 11-3 at

Please stop by to stock up on food for your holiday table, gifts and stocking stuffers - there will be a ton of local vendors!

Things are a little jarring around here!Getting lots of restock orders prepared in the fermentarium for the holiday seas...
12/08/2023

Things are a little jarring around here!
Getting lots of restock orders prepared in the fermentarium for the holiday season this week.

These ferments are heading off to Steeple Market in Fairfax tonight along with Curtido and Garlic Sauerkraut.

If you haven’t yet tasted Seachi or Apollo’s Gold, give it a try on your salad, eggs or reuben! Official labels coming soon!!

Hi folks, I know I said I’d be at the Morrisville Holiday Market tomorrow but in an effort to support our vegetable farm...
11/17/2023

Hi folks, I know I said I’d be at the Morrisville Holiday Market tomorrow but in an effort to support our vegetable farm, I need to help get these babies planted in the newly covered greenhouses, finish a grant and help get ready for our first winter CSA.

You can find my ferments for your holiday table at:

Jericho Market grocery store


and


You also can pick up on Tuesday or Wednesday this week if you send me a dm. My apologies and many, many thanks for all of your support. ❤️

I’ll be at the Morrisville Holiday Market on Saturday 11/18 from 9-1 with ferments and jam alongside a number of other f...
11/15/2023

I’ll be at the Morrisville Holiday Market on Saturday 11/18 from 9-1 with ferments and jam alongside a number of other fabulous local vendors!

The market is at Lost Nation Brewery’s Event Space, 87 Creamery Road, Morrisville.

Hope to see you there!!

Shelf barkers! Getting my marketing materials and samples loaded up for a taste test at Jericho Market this afternoon fr...
10/20/2023

Shelf barkers! Getting my marketing materials and samples loaded up for a taste test at Jericho Market this afternoon from 3-6pm. Come say hi!

Sunny market today from 3-6:30!Lotsa vendors and tasty things ☀️ I’ll be here one more day on 10/5.
09/21/2023

Sunny market today from 3-6:30!
Lotsa vendors and tasty things ☀️

I’ll be here one more day on 10/5.

Big news today!You can now find these three ferments at the Jericho Market grocery store!Thank you to Mike who sampled m...
09/14/2023

Big news today!

You can now find these three ferments at the Jericho Market grocery store!

Thank you to Mike who sampled my products at the farmer’s market a few weeks ago and to Ben who helped get the ball rolling.

A late summer treat of caraway sauerkraut this week - This was the first type of sauerkraut I ever made back in 2006! I...
09/07/2023

A late summer treat of caraway sauerkraut this week - This was the first type of sauerkraut I ever made back in 2006! It’s definitely a hot dog or Reuben sauerkraut.

Also some straight up peach salsa coming to market today.

Jericho Farmer’s Market is rain or shine and from 3-6:30.

Peaches and plums. A sure sign of ushering in September.Find me at today from 3-6:30 with goodies to make life a little...
08/31/2023

Peaches and plums. A sure sign of ushering in September.

Find me at today from 3-6:30 with goodies to make life a little more sweet and savory. My remaining market days for the season will be:
September 7th and 21st & October 5th.

Because making a batch of black currant jam two hours before loading up for market made sense… 😬 I’ll be at Jericho Farm...
08/17/2023

Because making a batch of black currant jam two hours before loading up for market made sense… 😬

I’ll be at Jericho Farmer’s Market today from 3-6:30 with pectin free jams and loads of ferments TODAY and 8/31. Come say hi or have a sample!


Address

497 West Farm Road
Jeffersonville, VT
05464

Opening Hours

12pm - 6pm

Telephone

+18026441522

Website

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