Country Valley Meats

Country Valley Meats We dry age locally sourced beef and pork to enhance the overall flavor and tenderness
2 locations to serve you! Jersey Shore PA & Mansfield PA!
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06/10/2026
06/10/2026
The Meat Man Slinglin’ The Tomahawks! And taking a great picture towards the end of the day with the next generation! Co...
06/09/2026

The Meat Man Slinglin’ The Tomahawks!
And taking a great picture towards the end of the day with the next generation!
Country Valley Meats
FEASTfest
Country Valley Meat Market
CV Meats on Main

06/08/2026
Very well said! And what an INCREDIBLE DAY!! So very proud to have been the meat supplier and butcher on staff for the d...
06/08/2026

Very well said! And what an INCREDIBLE DAY!! So very proud to have been the meat supplier and butcher on staff for the day! What a great team FEASTfest had and I’m so grateful to have made some new friends and spent the day with all of you! Thank you to Big Green Egg team at Bac sales inc for allowing CV Meats on Main(Matt Barner), Grassmyer Distributing (Jordan) and myself to utilize the trailer loaded with the Demo Eggs for this live fire cooking event!
Thank you Papa's Patties (Mitch Gruver) and all of the behind the scenes teammates who helped him to put on this amazing event!

It was a DAY FOR THE HISTORY BOOKS!
Can’t wait to see everyone at FeastFest 2027!!

Wow. I know this is a long read. But I hope you'll take a few minutes for me this morning.

I spent all of yesterday cleaning up with some of the best people I know thinking of what to say about Feastfest 2026.

Thank you will never be enough. What started as a promise to my team of friends, of a leisurely day of grilling in the sun enjoying some beverages, turned into one of the most incredible days of my life.

Thank you to all of our amazing vendors, volunteers, sponsors, and musicians. Feastfest 2026 was largely a success with SO much learned to make it better. I apologize to guests that had to wait as the turnout was just so much more that we could ever have anticipated even with the pre-sale tickets.

We will make changes and improvements to help guest and vendor experience from everything we learned. But the decision is final. FEASTFEST 2027 is in the works already

This was only an idea from me. YOU all did this.

My best guess is that YOU fed somewhere between 600 and 700 guests and cooked somewhere between 1200 and 1400lbs, (yes you read that correctly) of meat.

We had fire department presence for the entire day, but the firefighter was Tammy Frazier Stilts. She is topographer, vendor coordinator, volunteer coordinator, concierge, prep cook, and even found time to wash dishes. She's been my right hand since the beginning of Papa's Patties and never stopped or hesitated when asked to be a part of Feastfest.

Tyler Stickler, Stickbuilt Welding. Is not only an amazing craftsman, designer, welder. He is an incredible human being, that I'm proud to call a friend. He opened his shop and home to me and poured his heart into what he has named "super grill" for weeks. With any other business, it would've ended there with a handshake. Instead, he was there alongside us every second. For 12 hours of Feastfest, he wasn't off the grill for more than 10 minutes. I apparently earned the name "Houdini" because my disappearing act was so good.

My mom Colleen McLean Gruver, held the buffet together. When the rush was SO overwhelming that super grill, two commercial cookers, and 3 big green eggs couldn't keep up, she held/calmed the line. She put in hours of setup, even though the correct buffet shape is still up for discussion.

Jess Sandstrom, Kayla Yoder, Jason Bump, I can't begin to thank KC101 Hometown Country enough. A phone call asking to purchase a marketing package was met with a complete partnership with no questions asked. They didn't just run radio ads. Every meeting, hours of sponsorship requests, planning and logistical advice, fielding messages and comments. They are the only choice I will ever make for media.

Doug Joseph what you bring to the table with BBQ is immeasurable. You the ONLY call I'd ever make to provide what you do. If you want to bring Guy next year, thats ok. But you are on the list first.

TaylorRae Jones and Paula Hall Jones put so much into merchandise and signage. Every step of the way, they were by my side as they always are for our community.

Jeffrey Woodruff, Country Valley Meats unfortunately we missed our 1pm butcher demonstration because while Jeff's left arm blistered with second degree burns from the fire, his right never stopped slicing cooked meats for hours during the rush. We even found time for him to do the 5pm demo for a great crowd.

Mike Todd Morehouse thanks for trying to cut your fingers off a couple years ago. You show up every time I ask, setting your own work aside to help make things happen for us. We'll have to discuss a pay raise soon.

Tyler Foster I never even made it to see the full show, but I know that field was full of amazing hot rods and bikes. Next year we go even bigger!

Amber D Brarens and Jane’s Love & Joy put on a great raffle and 50/50! Congratulations to all the winners!

Peter Kutbay spent at least 8 hours capturing everything for us and I know what he has will be nothing short of amazing.

There are hundreds of people I could/should tag. For everything you've all done, thank you so much. We'll see everyone at Feastfest 2027.

06/07/2026

Hey Mansfield friends! Make sure to check Country Valley Meat Market for the latest updates and specials each week!

Thank you for supporting us in your community to be your hometown butcher shop! ❤️🥩🔥

Hot sausage Saturday at Country Valley Meats in Jersey shore:💚Tuscan: $8❤️Red wine, hot Italian: $8SideBroccoli salad
06/06/2026

Hot sausage Saturday at Country Valley Meats in Jersey shore:

💚Tuscan: $8
❤️Red wine, hot Italian: $8

Side
Broccoli salad

Little Pine Coffee Company where you at?!? It’s 8:30 and we want your delicious coffee!! Haha 😍😋😂FEASTfest!!! Here we go...
06/06/2026

Little Pine Coffee Company where you at?!? It’s 8:30 and we want your delicious coffee!! Haha 😍😋😂

FEASTfest!!! Here we go!

🔥 GRILL SEASON JUST GOT UPGRADED at Country Valley Meats! 🔥Prime time for prime cuts, folks! Fire up those grills and tr...
06/06/2026

🔥 GRILL SEASON JUST GOT UPGRADED at Country Valley Meats! 🔥

Prime time for prime cuts, folks! Fire up those grills and treat yourself to some seriously mouthwatering steaks that’ll have the whole neighborhood asking for your secret recipe! 😎🥩

✨ TODAYS SPECIALS ✨
• Prime Delmonico (Boneless Ribeye) $28.99/lb.
Buttery, juicy, and packed with flavor – the king of the grill!
• Whole Picanha – $12.99/lb.
That famous Brazilian-style cut with the fat cap that makes every bite crispy, tender, and unforgettable!
• Picanha Steaks – $14.99/lb
Pre-cut and ready to sear – perfect for quick weeknight feasts or weekend cookouts!

Whether you’re going classic steak night or trying something new and bold, we’ve got you covered with the best quality meats around!

🏃‍♂️ Hurry in before they’re gone!
Jersey Shore location– fresh daily!

Tag your grill master crew 👇 and tell us: what’s your go-to steak seasoning? We love seeing your creations!

Country Valley Meats – Where the good stuff lives! 🛒❤️
Stop by today and make dinner legendary! 🍔🔥

Address

63 Barger Road
Jersey Shore, PA
17740

Opening Hours

Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5:30pm
Friday 10am - 5:30pm
Saturday 9am - 2pm

Telephone

+15706605863

Website

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