Harness Heritage Farms

06/23/2026

05/18/2026

Why does it seem like rabbit breeders are always aggressively joyous about culling???

Firstly, I get super duper excited when I see homesteader actively and intentionally culling. Kudos for having goals and following through🙌🏻

Secondly, and I know this one is hard for folks, so say it with me.
CULLING DOESN’T ALWAYS MEAN KILL!
If you need a refresher, I’ve compiled a post for you.
https://www.facebook.com/share/1DqoyJzs26/?mibextid=wwXIfr

So let’s talk some facts.
Rabbits breed very often, every 30-32 days, naturally. Their litters tend to be on the larger side compared to most livestock. This is anatomy and physiology of them being the ultimate prey animal, which means we harvest meat from them quickly. A rabbit is table ready in 8-12 weeks, ultimately why the rabbit breeders you are following, are harvesting meat in your newsfeed regularly.
That is a joyous part of breeding.
Better quality rabbits being bred towards their breed Standard of Perfection is the goal. You should be aggressively culling in this aspect. Don’t ever let anyone tell you you’re being too aggressive with your goals.
The better type, the better meat yield, the less feed and resourcing you’re forcing into subpar stock.
I take aggressively culling as a compliment, not a dig.
Thank you for recognizing my hard work!
And lastly, yes, pages are monetized. You have to stand out in a sea of slop to engage an audience. Sometimes that’s with photos and other times that’s with provoking captions.
I assure you I don’t run fast to Facebook, the trolls always seem to find me…..

05/15/2026

Took a little hiatus from posting but we have plenty going on now to start making more content and im excited to share!
Birds, bunnies, plants you name it we got it! Tune in for new posts in the next few days!

04/25/2026

We have added a few new additions lately!

03/26/2026

We have had a lot of new followers join the page and id love some feedback on what you want to see over here at HHF!

Im looking for more content ideas and educational posts to share here that most would appreciate.

Let me know what you like to see!

02/25/2026

01/23/2026

Great news for lamb lovers! 🐑

The USDA’s latest dietary guidelines put a spotlight on nutrient-dense proteins — and guess who’s at the top of the list? That’s right… American Lamb!

Not only is lamb delicious, but it’s also packed with nutrients that help you feel your best. Here’s why we think lamb deserves a spot in your meal plan:

🥩 Protein Powerhouse — Lamb delivers high-quality protein that helps build and repair muscle and keeps you full and energized throughout the day. A 3-oz serving provides nearly half your daily protein needs!

🧠 Vitamin B12 & Nutrients Galore — Lamb gives you a good dose of vitamin B12 (important for energy and brain function), zinc, selenium, iron, and B6 — all essential for immune health and everyday vitality.

❤️ Lean & Heart-Smart — Many cuts of American Lamb — like leg, loin, and shoulder — fit the USDA definition of lean, meaning they’re flavorful without weighing you down. It even contains heart-healthy monounsaturated fats (the same kind you find in olive oil!).

Simply put? Lamb isn’t just tasty — it’s nutrient-rich, versatile, and a great way to support your health goals while still eating delicious food!

For more nutrition information on American lamb visit the link below!

https://americanlamb.com/nutrition/

01/14/2026

Start from the ground up!

01/09/2026

Bulls should look like bulls. Cows should look like cows.

In functional cattle, s*x character matters.

A bull’s job is power and performance. He should be:
• Thick and heavily muscled
• Bold through his shoulder and hip
• Masculine in his head and neck
• Built to transmit muscle and growth

A cow’s job is different. She should be:
• Feminine and refined
• Soft made with capacity
• Built for longevity, fertility, and maternal function

When bulls start looking like cows, or cows start looking like bulls, we lose function, efficiency, and purpose. Masculinity in bulls and femininity in cows isn’t about looks for the sake of looks—it’s about biology, balance, and long-term productivity.

Seedstock cattle should be setting the standard.