09/09/2026
We don’t clown around with food waste. Unless, of course, there are actual clowns involved! 🤡
Moccia Enterprises, Inc. knows how to make training fun, and their latest quarterly webinar featuring Salvajor was no exception.
This time, they brought in clowns to help Michele Poteet put Salvajor disposers to the test with a hilarious “Can We Grind It?” challenge.
Apples? ✅
Chicken? ✅
Eggshells? ❌
Silverware? ❌
HUMAN HANDS? ❌
Some of the items were played for laughs, but the message was serious: knowing what belongs in a disposer, and what doesn’t, is important.
Tanya Sieber also highlighted Salvajor Collector Systems, demonstrating just how much food waste can be diverted by piling up the garbage bags representing what could otherwise end up in the trash.
And Sheryl Reynolds kept the whole show moving from behind the training deck.
Moccia’s quarterly trainings consistently draw impressive attendance, and it’s easy to see why. They know how to take important topics, make them memorable, and have a little fun along the way.
Thanks to the Moccia team for letting Salvajor join the show, and to our resident clowns for helping us prove that food waste is serious business, even when the training isn't.
