Anthem Coffee Imports

Anthem Coffee Imports Green coffee importer | 3 generations strong | Based In KC

Specialty Coffee uses its own unique grading tiers, 88 isn’t a B+. Here’s a quick breakdown of cupping scores and how th...
07/22/2026

Specialty Coffee uses its own unique grading tiers, 88 isn’t a B+. Here’s a quick breakdown of cupping scores and how they shape roaster choices and pricing.

A quick look at the key differences and the recent rise of specialty robusta.
07/17/2026

A quick look at the key differences and the recent rise of specialty robusta.

Our new monthly tradition starts now! Third Wednesdays are now for KC Cup & Connect, a gathering built around tasting, l...
06/08/2026

Our new monthly tradition starts now! Third Wednesdays are now for KC Cup & Connect, a gathering built around tasting, learning, and connecting with others in the coffee community.

Capacity is limited, so grab your spot and RSVP now!
Event Link: https://anthemcoffeeimports.com/events

Grateful for the producers who open their doors, share their craft, and remind us what this work is all about.
05/29/2026

Grateful for the producers who open their doors, share their craft, and remind us what this work is all about.

High‑altitude coffee isn’t just about elevation, it’s about how slow growth shapes flavor 🌱Cooler temperatures, higher t...
05/15/2026

High‑altitude coffee isn’t just about elevation, it’s about how slow growth shapes flavor 🌱

Cooler temperatures, higher temperature swings, stronger UV, and lower oxygen all push the plant to work harder, creating denser and more developed beans.

First order giveaway! Place your first order between March 17 - April 17th to be entered to win 25lbs of cinnamon osmoti...
03/20/2026

First order giveaway!
Place your first order between March 17 - April 17th to be entered to win 25lbs of cinnamon osmotic dehydrated green coffee! No Minimum order!

Origin: Colombia
Farm: Finca La Sirena
Processing: Osmotic Dehydration
OD Flavor: Cinnamon
Varietal: Castillo

-Place an order and be automatically entered to win! One entry per person.
-Winner will be contacted by phone and email April 17th.

Osmotic Dehydration:
Cinnamon‑osmotic dehydration starts by submerging the green coffee in a cinnamon‑infused osmotic solution—a high‑sugar, high‑aromatic liquid that creates a pressure gradient. That gradient pulls the cinnamon volatiles, sugars, and aromatics into the seed itself, not just onto the surface, before dehydration locks everything in place. The result is a green coffee with deeper sweetness, louder aromatics, and a cinnamon‑lifted profile you simply can’t get from fermentation or additives.

Heading to World of Coffee San Diego? Join us at our blending workshop for hands-on training building consistent blends ...
03/06/2026

Heading to World of Coffee San Diego?
Join us at our blending workshop for hands-on training building consistent blends with smarter use of lower cost beans.

Visit our workshop page for more info, Link in bio!

02/20/2026

A consistent cup doesn't have to come with a high price tag.
Here's our step-by-step look at how we evaluate your coffee and find a lower-cost match that delivers the exact profile you love.

Send in your coffee and we'll find a lower-cost match at no cost to you!

Meet the families whose passion and hands-on dedication are elevating Bolivias place in specialty.Complimentary samples ...
02/04/2026

Meet the families whose passion and hands-on dedication are elevating Bolivias place in specialty.

Complimentary samples available!

C Market 101: learning the C market is one of the most valuable investments a roaster can make, bringing more stability ...
01/14/2026

C Market 101: learning the C market is one of the most valuable investments a roaster can make, bringing more stability and confidence in this chaotic market.
Have any questions? We’re always here to help guide you through.

Address

13621 Wyandotte Street
Kansas City, MO
64145

Opening Hours

Monday 9am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 5pm
Sunday 12pm - 5pm

Telephone

+19138563480

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