sisi_tacos

09/25/2026

Si Si Tacos will be closed Friday, September 25 through Sunday, September 27, as Hurricane Nolo approaches.
We hope to reopen next weekend. Until then, please stay safe and look out for one another.
Much love from our family to yours. 💜

09/12/2026

WE’RE COMING BACK!
Si Si Tacos will be CLOSED THIS WEEKEND, but we’re getting ready to fire the grill back up soon! 🔥
We gotta admit… sometimes we kept the business phone on during the weekends we were closed and answered a few calls. Some of y’all’s reactions when we said we weren’t open were GOLDEN. 🌮🤣
We definitely felt the love.
Mucho Mahalo to everybody who called, messaged, checked on us, and kept asking when we’re coming back. Your support means a lot. ❤️
📣 REOPENING DATE COMING SOON! Maybe next weekend… 👀
We’ve missed you guys — and we’re ready to get back in the game! 🔥
Don’t forget the Salsa Chulo. 🌶️

09/11/2026

TODAY ONLY — SEPTEMBER 11! ❤️💛💚
SHARE + REPOST THIS VIDEO and help us spread the word! Even if you can’t make it tonight, a share can help this reach somebody who can. 🤙🏽
Big mahalo to Ooklah the Moc, Drew Daniels, Hilo Palace Theater, and everyone who helped bring this together.
Come down to the Palace and support these gems! Not everybody carries the kind of genuine compassion these guys do. Their music is uplifting, good-spirited, and a whole vibe — the kind of music that brings people together. 🎶
September 11 is a day many of us remember. Today we have a chance to put something positive into the world — come together, enjoy good music, show aloha, and support our neighbors in Kaʻū. 🌺
📍 Hilo Palace Theater — 38 Haili St, Hilo
🚪 Doors 7 PM | Show 8 PM
🌺 Imua kākou — forward together.
Last chance — don’t miss it! And please SHARE + REPOST so we can pack the Palace tonight!
🎵 Music featured:
Drew Daniels — “Love For Music”
Ooklah the Moc — “Roots Music”
Ooklah the Moc — “Only If You Want Me To”
Ooklah the Moc — “Love Mi Island”
Ooklah the Moc — “One Big Family”
Ooklah the Moc — “FaFa Island”
Ooklah the Moc — “Prophecy”
Good music • Good people • Stronger together ❤️💛💚

08/21/2026

08/14/2026

Si Si Tacos will be CLOSED this weekend, August 14–16, due to the upcoming weather conditions. We’ll be back next weekend — August 21–23!

08/08/2026

Elotes on the BIg Island Saturday August 8th 🤙🏼

08/08/2026

Have you tried a Tlayuda? 🇲🇽🔥
Originating in Oaxaca, Mexico, the tlayuda has been a part of Oaxacan food culture for generations. Traditionally made with a large toasted corn tortilla layered with beans, Oaxacan cheese, meats, salsa and fresh toppings, it’s often nicknamed the “Mexican Pizza” because of its size and loaded style.
At Si Si Tacos, we put our own spin on this Oaxacan favorite! 🌺 Our Tlayuda starts with a 13-inch flour tortilla toasted until crisp, layered with beans, melted mozzarella and your choice of steak, chicken, carnitas, birria, or chorizo. We load it with cabbage and pico de gallo, then finish it with sour cream and our red & green salsas.

07/31/2026

Have you tried our Quesabirria? 🌮
One of Mexico's most popular street foods, quesabirria features a crispy corn tortilla dipped in rich birria broth, filled with slow-braised beef and melted mozzarella cheese, then grilled until perfectly crispy. It's served with a side of warm consommé for dipping, creating the perfect combination of rich, savory flavor in every bite.
Quesabirria first gained popularity in Tijuana, Baja California, where it was inspired by the traditional birria of Jalisco, Mexico. Thanks to its incredible flavor and crispy, cheesy texture, it quickly became a worldwide favorite.
Stop by Si Si Tacos this weekend and see why everyone loves quesabirria!

07/31/2026

Have you tried our Quesabirria? 🌮
One of Mexico's most popular street foods, quesabirria features a crispy corn tortilla dipped in rich birria broth, filled with slow-braised beef and melted mozzarella cheese, then grilled until perfectly crispy. It's served with a side of warm consommé for dipping, creating the perfect combination of rich, savory flavor in every bite.
Quesabirria first gained popularity in Tijuana, Baja California, where it was inspired by the traditional birria of Jalisco, Mexico. Thanks to its incredible flavor and crispy, cheesy texture, it quickly became a worldwide favorite.
Stop by Si Si Tacos this weekend and see why everyone loves quesabirria!