04/01/2026
Still have ½ a grass-finished steer available at Willows Farm — and we’re getting close.
A few folks have been asking questions, but it hasn’t been claimed yet… so here it is again.
If you’ve ever thought about buying beef in bulk, this is the one move that changes how you eat at home:
• Your freezer is full
• You know exactly where your beef comes from
• And you’re not paying retail every time you want a good steak
This one can still be split into quarters if that makes it easier.
Most families that do this once end up doing it every year — because the quality and consistency just isn’t comparable to store-bought beef.
Processing is coming up soon, so decisions will need to be made.
If you want in, now’s the time — send me a message and I’ll walk you through it.
