10/21/2025
🔥 A Message from University of Que 🔥
Almost 10 years ago, what started as a BBQ competition team chasing Grand Championships turned into something we could’ve never fully imagined. We took our homemade rub and sauce recipes — the ones that helped us bring home banners and trophies — and decided to share them with the world.
We’ve spent the past decade pouring our hearts into every bottle and every bag. Along the way, we were blessed with three “Best Sauce in the World” Awards, countless honors for our rubs and injections/brines, and, most importantly, a community of customers, fans, and friends who believed in us.
Today, with heavy but grateful hearts, we’re announcing the closing of the retail portion of the University of Que. Unfortunately, sales have declined over the past few years, and it’s no longer sustainable for us to keep the retail side going.
To celebrate the journey — and to say thank you — we’re offering up to 50% OFF all remaining products online until they’re gone. When they’re gone… they’re gone.
This isn’t goodbye entirely. We’ll continue our private labeling partnerships with the companies we currently work with and welcome the chance to collaborate with anyone new who shares our love for BBQ.
From competition fields to backyard cookouts, from sauce-stained fingers to championship stages — you’ve been part of our story. And for that, we are deeply, sincerely grateful.
❤️ Thank you for believing in us, supporting us, and making the University of Que a part of your tables and traditions.
👉 www.uofque.com