Wray Ranch Company

12/25/2025

We are selling every mature cow over the age of 5 to make room for our bred heifers. These gals are docile, easy calving, bred to Midcap bulls, will start calving March 20th, electric fence trained. They have been good to us, hope they go to a good home!

10/16/2025

Beautiful golden hour this morning on the ranch

10/15/2025

07/16/2025

Beautiful summer evening on the ranch.

07/06/2025

Not sure if we’ll get any rain out of this, but there’s nothing prettier than dark storm clouds over black cows and green grass.

06/09/2025

Yucca bloom season on the ranch, and boy are our cows happy! It is like candy to them.

05/26/2025

Puddles.
This is what we pray for.

05/25/2025

Home raised AI’d Fireball bulls ready for their summer debut with the ladies.

10/01/2024

We have one and a half beefs available for sale mid to late October. Ranch raised grain finished guaranteed at least choice or prime open heifers that we fed out. They will weigh about 1700 # so a half beef would yield about 500 # beef. We already have locker appointments for 10/14 at S & B processing in Wray and meat will be USDA inspected. Beef will be ready by the end of October/early November just in time for the holidays. Beef will be cut according to your instructions and vacuumed sealed. Price would be somewhere in the neighborhood of current market price of $1.88 per pound live weight (half would be roughly 850 # X $1.88 = $1600+/-) Processing fee is roughly $1/pound depending on how you like it cut and packaged plus $100 USDA inspection fee. Message us or contact one of us Bucks if interested. Serious inquiries only. Processor is located in Wray Colorado.

09/20/2024

Weaning season.

08/19/2024

Late summer.

07/29/2024

Looking west