09/03/2026
Good morning!! Stop in for your favorites and there’s more cooking for your Labor Day weekend menu! We’re open til 2 today!
*Crab stuffed Flounder over Veggie Noodles with Lemon Butter sauce
*Chicken Pot Pie with Puff Pastry
*Sweet Italian Sausage with Linguine, Marinara and Parmesan
*Roasted Pork Loin, Sauerkraut, Butter Smashed Potatoes and local Corn
*Chicken Sausage over Asiago Risotto with Carrots, Portobellos, Shallots and Sweet Bell Peppers
*Shepherds Pie with Butter Mashed, Peas and Mushrooms
*Linguine with Marinara
*Sloppy Joe
*Chicken Pot Pie
*Split Pea with Ham and Potatoes Soup
*Chicken Chili with Zucchini, Corn, Black Beans, Tomatoes, Peppers and Onions
*Cheesesteak Quiche with Caramelized Onions and Cheddar
*Raspberry Turkey Sausage and Egg Burrito with Caramelized Onions and Parmesan
*Tenderloin Chili stuffed Sweet Potatoes
*Meatlovers Breakfast Burrito with Ham, Bacon, Sausage, Eggs and Cheddar
*Asiago Mac n Cheese with Brioche breadcrumbs
*Three Cheese and Chicken Sausage stuffed mini Peppers
*Turkey Chili stuffed Idaho Potatoes with Cheddar
*Frenchy Beef and Blue Cheesesteak Quesadilla with Mozzarella
*Beef Tenderloin sliders with Bacon and Blue Cheese dressing
*Jumbo Lump Crab Cakes