Lyon Bakery

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Lyon Bakery Lyon Bakery is a wholesale artisan bakery serving the DC metro area. Learn more: lyonbakery.com

Late summer deserves bread with intention.Herbs, tomatoes, open crumbs, golden crusts, and slow fermentation all bring s...
09/18/2026

Late summer deserves bread with intention.

Herbs, tomatoes, open crumbs, golden crusts, and slow fermentation all bring something different to the table. At Lyon Bakery, every bread is made to help chefs turn seasonal ingredients into moments guests can taste and remember.

Bring craft to summer menus — Link in Bio

Great menus start with the right partner.From focaccia and ciabatta to Tomato Rosemary and sourdough, Lyon Bakery helps ...
09/16/2026

Great menus start with the right partner.

From focaccia and ciabatta to Tomato Rosemary and sourdough, Lyon Bakery helps chefs across the DMV build seasonal dishes that feel fresh, thoughtful, and easy to serve. Friends of Lyon are the kitchens turning artisan bread into memorable guest experiences.

Feature better bread this season — Link in Bio

Summer sandwiches need balance.Lyon Bakery’s ciabatta undergoes a longer fermentation process, creating a thin firm crus...
09/15/2026

Summer sandwiches need balance.

Lyon Bakery’s ciabatta undergoes a longer fermentation process, creating a thin firm crust, open crumb, and feathery-light interior. It is ideal for lighter sandwiches, panini-style builds, oils, sauces, and seasonal fillings that need bread with structure without heaviness.

Build better light sandwiches — Link in Bio

One bread, more ways to serve.Lyon Bakery’s focaccia is hand-flattened and stretched into the pan, creating a thick, air...
09/14/2026

One bread, more ways to serve.

Lyon Bakery’s focaccia is hand-flattened and stretched into the pan, creating a thick, airy, slightly chewy texture with a crisp golden crust. It works for tearing, dipping, sandwiches, and chef-driven seasonal plates that need structure and flavor.

Add focaccia to your menu — Link in Bio

Tomato Rosemary Belongs On Summer MenusLate-summer dishes need bread that adds flavor without overpowering the plate. Ly...
09/09/2026

Tomato Rosemary Belongs On Summer Menus

Late-summer dishes need bread that adds flavor without overpowering the plate. Lyon Bakery’s Tomato Rosemary brings the aroma of freshly cut rosemary and tomato in buns and rolls that pair beautifully with grilled proteins, salads, and seasonal spreads across the DMV.

Build more flavorful seasonal menus — Link in Bio

Guests remember the details.The bread that starts a table, holds a sandwich, or anchors a seasonal plate can shape the w...
09/07/2026

Guests remember the details.

The bread that starts a table, holds a sandwich, or anchors a seasonal plate can shape the whole dining experience. Lyon Bakery brings fresh daily artisan bread to DMV kitchens that want every menu moment to feel crafted.

Make every plate feel intentional — Link in Bio

August is the bridge between summer service and fall planning.Now is the time for restaurants, caterers, and hospitality...
09/03/2026

August is the bridge between summer service and fall planning.

Now is the time for restaurants, caterers, and hospitality teams to review what breads performed best: ciabatta for light sandwiches, focaccia for shareables, sourdough for flavor depth, and herb-forward breads for seasonal specials.

Plan your next bread order — Link in Bio

Today Begins Our Online Ordering TransitionStarting September 1, we are asking all customers to place orders through our...
09/01/2026

Today Begins Our Online Ordering Transition

Starting September 1, we are asking all customers to place orders through our online ordering system. If you have not yet been onboarded, contact us today so we can help you get set up quickly.

Log in, browse our full bread catalog, add your favorites, and place your order by 3:30 PM for next-day delivery.

Start ordering today — Link in Bio

Only 1 day to go!Tomorrow, Lyon Bakery’s new online ordering system goes live. Browse our bread catalog and place all or...
08/31/2026

Only 1 day to go!

Tomorrow, Lyon Bakery’s new online ordering system goes live. Browse our bread catalog and place all orders online starting September 1.

Be ready to order — Link in Bio

Still ordering the traditional way? Move online in the next 2 days!If you are not yet using online ordering, now is the ...
08/30/2026

Still ordering the traditional way? Move online in the next 2 days!

If you are not yet using online ordering, now is the time to get started. Complete your onboarding by September 1st to ensure you are ready to place future orders online.

Your favorite Lyon Bakery breads will soon be just a few clicks away. Beginning September 1, all orders will be placed online.

Get ready to order — Link in Bio

Address

1900 Clarkson Way
Landover, MD
20785

Opening Hours

Monday 9am - 10pm
Tuesday 9am - 11pm
Wednesday 9am - 11pm
Thursday 9am - 11pm
Friday 9am - 11pm
Saturday 9am - 10pm
Sunday 9am - 10pm

Telephone

+12024842100

Website

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