Fish Dinners

Fish Dinners Serving a hearty meal fresh from the sea is easier than you think.

Sheet Pan Spanakopita QuesadillasThis innovative recipe combines the savory spinach filling from classic Greek spanakopi...
01/09/2023

Sheet Pan Spanakopita Quesadillas
This innovative recipe combines the savory spinach filling from classic Greek spanakopita and the format and toppings of a great quesadilla.

Oysters RockefellerLooking to impress without much effort? These will do the trick.
01/04/2023

Oysters Rockefeller
Looking to impress without much effort? These will do the trick.

Seared Ahi TunaJust make sure you're getting quality sushi-grade ahi tuna.
01/04/2023

Seared Ahi Tuna
Just make sure you're getting quality sushi-grade ahi tuna.

Lemon Garlic ShrimpSo simple to make, yet SO addicting.
01/04/2023

Lemon Garlic Shrimp
So simple to make, yet SO addicting.

Ahi Poke BowlBring a taste of Hawaii to home.
01/03/2023

Ahi Poke Bowl
Bring a taste of Hawaii to home.

Garlic Parmesan FlounderGarlic and parmesan are a dream team.
01/03/2023

Garlic Parmesan Flounder
Garlic and parmesan are a dream team.

Grilled HalibutCome for the halibut, stay for the mango salsa.
01/03/2023

Grilled Halibut
Come for the halibut, stay for the mango salsa.

Parmesan Crusted Baked FishIngredients3/4 cup Japanese panko breadcrumbs 3/4 cup Parmesan cheese finely grated 3 tablesp...
10/25/2022

Parmesan Crusted Baked Fish

Ingredients
3/4 cup Japanese panko breadcrumbs
3/4 cup Parmesan cheese finely grated
3 tablespoons unsalted butter room temperature
3 tablespoons mayonnaise
3 green onions, green tops only thinly sliced
1 teaspoon Worchestershire sauce
1/2 teaspoon Tabasco or other hot pepper sauce
1 1/2 tablespoons lemon juice freshly squeezed(approx. 1/2 lemon) salt and pepper to taste
4 white fish fillets approx.
6 oz; 1/2 to 3/4 inch thick 2 tablespoons fresh flat-leaf parsely finely chopped

Seared Tuna with Shaved Vegetable SaladIngredients1/4 cup extra-virgin olive oil, divided 1 tablespoon rice vinegar 1 te...
10/24/2022

Seared Tuna with Shaved Vegetable Salad

Ingredients
1/4 cup extra-virgin olive oil, divided
1 tablespoon rice vinegar
1 teaspoon kosher salt, divided
3/4 teaspoon Dijon mustard
3/4 teaspoon honey
4 ounces baby gold beets, thinly shaved
1 (4-oz.) fennel bulb, trimmed and thinly shaved 4 ounces baby turnips, thinly shaved
1 (6-oz.) Granny Smith apple, very thinly sliced
2 teaspoons toasted sesame seeds
4 (6-oz.) tuna steaks
1/2 teaspoon black pepper
1 tablespoon torn fennel fronds

Pan-Fried Shrimp with Creole MayonnaiseIngredients2.25 ounces all-purpose flour (about 1/2 cup) 1 1/4 teaspoons salt-fre...
10/22/2022

Pan-Fried Shrimp with Creole Mayonnaise

Ingredients
2.25 ounces all-purpose flour (about 1/2 cup)
1 1/4 teaspoons salt-free Creole seasoning (such as Tony Chachere's), divided
1/8 teaspoon salt
1/4 cup fat-free milk
3/4 cup dry breadcrumbs
1 1/2 pounds peeled and deveined large shrimp
3 tablespoons olive oil, divided
2 tablespoons canola mayonnaise
1 teaspoon Worcestershire sauce
1/4 teaspoon hot sauce

Roasted Salmon with Kale-Quinoa SaladIngredients1 (6-oz.) wild salmon fillet Cooking spray1 teaspoon olive oil 1/8 teasp...
10/20/2022

Roasted Salmon with Kale-Quinoa Salad

Ingredients
1 (6-oz.) wild salmon fillet Cooking spray
1 teaspoon olive oil
1/8 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 1/2 cups thinly sliced lacinato kale
1/2 cup cooked quinoa
1 tablespoon All-Purpose Citrus Dressing
5 seedless red grapes, halved

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700 Porter Street
Lemont, IL
60439

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