Counterculture Ferments

01/22/2026

We are hosting a taste and see event at and welcoming new friends to taste our fantastic ferments!

01/21/2026

01/19/2026

About the Event:

Are you trying to eat more fermented foods to support your gut health? There are even more benefits beyond probiotics for gut health!

Join us for an exploration of how to incorporate fermented foods into your cooking and learn about the benefits of fermented foods beyond just adding probiotics to your diet. Join Steve Pavey and Ryan Koch of Counter Culture Ferments (https://www.countercultureferments.com/) to taste and see how a variety of fermentation flavors can be a healthy choice for your lunch or weeknight meal. We will be sampling many of our ferments as toppings and dressings for a grain bowl (quinoa and wild rice). So come with your fermenting questions ready to sample and savor.

01/17/2026

Warm and not at all windy here in the Bring empty jars and come see us!
Can’t get to the today? Find our jars at

01/17/2026

We WILL BE (all caps!) at the this morning at I’m sampling a spicy banchan and our Lemon Dill, and I have jars of Red Miso Kimchi, Signature, Cran Orange and many others.
Subscribers can come get your share today. And bring your empty jars for a discount on your purchase.