07/14/2025
🥩 The Chuck Section –Flavorful, Hearty, Perfect for Comfort Food!
The chuck section is known for its rich flavor and great marbling! It’s perfect for slow cooking, braising, or making tender ground beef!
From the chuck, you get:
🔸 Chuck Roast – A classic! Ideal for pot roast, slow cooker meals, or shredding for sandwiches!
🔸 Chuck Eye Steak – Sometimes called the “poor man’s ribeye” with its great marbling and rich flavor it's no wonder why!
🔸 Flat Iron Steak – Incredibly tender and great for grilling or stir fry
🔸 Short Ribs – Meaty, flavorful, and fall-off-the-bone tender when slow cooked or braised.
🔸 Stew Meat – Cubed, ready for hearty stews or chili. Also, marinated and make kabobs on the grill!
🔸 Ground Beef – Chuck makes flavorful, juicy burger meat!
These are the comfort-food cuts that bring warmth to your table!!
Sides of Beef Available Now!
💲 $5.49/lb. (by hanging weight – all processing included!)
🥩 Fresh Individual Cuts Available Weekly!
From juicy steaks to tender roasts, we stock a variety of beef cuts available fresh every week!
Visit us online for more info, pricing, and ordering:
🌐 www.sevenbridgesbeef.com