Mid Missouri Beef, LLC

Mid Missouri Beef, LLC Our goal at Mid Missouri Beef is to provide quality raised custom beef directly to the consumer.

07/21/2026

Beef for sale!

Whole, half and quarter beef available. Contact Derek Riggs for details.

Remember we do a 14 day hang time for higher quality and greater tenderness.

07/20/2026

We have steers ready for processing!

Contact Derek Riggs to reserve your beef.

- Selling whole, Halves and Quarter
- 14 day hang time for better quality
- Processed through Powell Meat Company in Clinton
- Delivery options available

Easter is coming!Who needs a last-minute Easter Brisket?We can hook you up!
04/01/2026

Easter is coming!

Who needs a last-minute Easter Brisket?

We can hook you up!

Want to get the most out of your tax return? Fill your freezers with home raised local beef!Contact us today!!
03/31/2026

Want to get the most out of your tax return? Fill your freezers with home raised local beef!

Contact us today!!

Packing some boxes today!Who needs beef? We have whole, half and quarter beef available. Or let me build you a box!!
03/03/2026

Packing some boxes today!

Who needs beef?

We have whole, half and quarter beef available. Or let me build you a box!!

01/04/2026

Check out Karla Riggs’s video.

Ty has BEEF FOR SALE!!We have 3 more halves left, we could also do quarters if people are interested!Customers will pay ...
01/03/2026

Ty has BEEF FOR SALE!!

We have 3 more halves left, we could also do quarters if people are interested!

Customers will pay us for the animals based in hang weight and will pay processing at Powells in Clinton.

These steers are part of Ty's herd and will be going towards him growing his herd.

Picture of our young herdsmen from last year's county fair for you to enjoy!

BEEF FOR SALE!!!Kickstart Your Healthy New Year with Local, Home Raised Beef! 🎉As we step into the New Year, what better...
01/03/2026

BEEF FOR SALE!!!

Kickstart Your Healthy New Year with Local, Home Raised Beef! 🎉

As we step into the New Year, what better way to honor your health goals than with clean, locally-sourced beef?

Ty has TWO steers, ready for slaughter, raised right here on our farm with a focus on quality and sustainability.

If you want a healthier 2026 or just want to know where your food comes from, buy local beef! Choosing local, home grown beef is a conscious decision to support not only your goals but local farmers in your community. Invest in a quality beef to fill your freezers, you will save money in the long run and get a higher quality product.

Make a resolution you can taste! Contact us today! Comment on this post, send us a PM, or contact Derek Riggs with questions!

Address

18800 Old 65
Lincoln, MO
65338

Opening Hours

Wednesday 8am - 5pm
Friday 8am - 5pm

Telephone

+16602336172

Website

Alerts

Be the first to know and let us send you an email when Mid Missouri Beef, LLC posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category