02/24/2026
One of our favorite spots for fine dining. Bryan is amazing.
If you’ve ever sat at our bar or shared a meal at Brood & Barley (Or The Pizza Pub & Funky Stretch Pizza), you know that every single plate reflects the passion, creativity & heart of our incredible chef, Brayan! 🍻👨🍳
We are beyond proud to announce that he’s a finalist for Best Chef in AY Magazine’s Best of 2026! Brayan pours his soul into every dish he creates, & now it’s our turn to show him some love 🤗
✨ How to help:
-Vote once a day through March 11th.
-Cast your vote here: aymag.com/ays-best-of-2026
Let’s help him take home this well-deserved win! 🏆 Cheers to Brayan! 🙌🍽️
We are also nominated for the awards below if you are feeling generous -
🍴Dining Section:
Best Cocktails
Best Seasonal Cocktail List
Best Patio
Best Restaurant for a First Date
Best Chef – Brayan McFadden
🥃 Entertainment & Leisure Section:
Best Whiskey Bar